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Classification of java tea (Orthosiphon aristatus) quality using FTIR spectroscopy and chemometrics

Classification of java tea (Orthosiphon aristatus) quality using FTIR spectroscopy and chemometrics

by Heryanto, R, Pradono, D I, Marlina, E, Darusman, L K
Published in Journal of physics. Conference series (17.05.2017)

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Journal Article