Search Results - "Prabhakar, D.S." :: K.UTB vyhledávací portál | TBU Library Retrieval Portal

Processing of commercial rice bran for the production of fat and nutraceutical rich rice brokens, rice germ and pure bran

Processing of commercial rice bran for the production of fat and nutraceutical rich rice brokens, rice germ and pure bran

by Bhatnagar, A.S., Prabhakar, D.S., Prasanth Kumar, P.K., Raja Rajan, R.G., Gopala Krishna, A.G.
Published in Food science & technology (01.09.2014)

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Journal Article

EFFECT OF COOKING OF RICE BRAN ON THE QUALITY OF EXTRACTED OIL

EFFECT OF COOKING OF RICE BRAN ON THE QUALITY OF EXTRACTED OIL

by ANIL KUMAR, H.G, KHATOON, S, PRABHAKAR, D.S, GOPALA KRISHNA, A.G
Published in Journal of food lipids (01.12.2006)

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Journal Article