Challenging the growing rabbit with a moderately pathogenic E. coli under ad libitum or limited feed intake conditions: impact on digestive physiology, bacterial communities, and on post-weaning growth
Martignon, M., Burel, C., Licois, D., Reperant, E., Postollec, G., Valat, C., Gidenne, Thierry Noël
Published in World rabbit science (31.03.2021)
Published in World rabbit science (31.03.2021)
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Influence of cage or pen housing on carcass traits and meat quality of rabbit
Combes, S., Postollec, G., Cauquil, L., Gidenne, T.
Published in Animal (Cambridge, England) (01.02.2010)
Published in Animal (Cambridge, England) (01.02.2010)
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Transfer of melamine in some poultry products
Valat, C., Marchand, P., Veyrand, B., Amelot, M., Burel, C., Eterradossi, N., Postollec, G.
Published in Poultry science (01.06.2011)
Published in Poultry science (01.06.2011)
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Comparison of the oral bioavailability and tissue disposition of monensin and salinomycin in chickens and turkeys
HENRI, J, MAURICE, R, POSTOLLEC, G, DUBREIL‐CHENEAU, E, ROUDAUT, B, LAURENTIE, M, SANDERS, P
Published in Journal of veterinary pharmacology and therapeutics (01.02.2012)
Published in Journal of veterinary pharmacology and therapeutics (01.02.2012)
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