Extraction, chemical composition of peel and kernel mango extracts and their antimicrobial effect on the production and characteristics of Minas frescal cheese
Taila Posseti, Wanderson de Oliveira Santos, Geoffroy Roger Pointer Malpass, Mônica Hitomi Okura, Ana Cláudia Granato
Published in Revista do Instituto de Laticínios Cândido Tostes (01.09.2021)
Published in Revista do Instituto de Laticínios Cândido Tostes (01.09.2021)
Get full text
Journal Article
Extraction, chemical composition of peel and kernel mango extracts and their antimicrobial effect on the production and characteristics of Minas frescal cheese
Posseti, Taila, Santos, Wanderson De Oliveira, Malpass, Geoffroy Roger Pointer, Okura, Mônica Hitomi, Granato, Ana Cláudia
Published in Revista do Instituto de Laticínios Cândido Tostes (20.09.2021)
Published in Revista do Instituto de Laticínios Cândido Tostes (20.09.2021)
Get full text
Journal Article