Formulating rations with cassava meal to promote high live weight gain in crossbred Limousin bulls
Retnaningrum, S., Kusmartono, Mashudi, Harper, K.J., Poppi, D.P.
Published in Animal (Cambridge, England) (01.02.2021)
Published in Animal (Cambridge, England) (01.02.2021)
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Journal Article
Improving live weight gain of crossbred Limousin bulls with cassava peel silage
Kusmartono, Retnaningrum, S., Mashudi, Harper, K.J., Poppi, D.P.
Published in Animal (Cambridge, England) (01.05.2022)
Published in Animal (Cambridge, England) (01.05.2022)
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Improving live weight gain in Ongole crossbred bulls through processing of Gliricidia sepium leaf meal and cassava in a supplement concentrate
Winarti, E., Gunawan, Sofyan, A., Wirasti, C.A., Noviandi, C.T., Panjono, Agus, A., Harper, K.J., Poppi, D.P.
Published in Animal feed science and technology (01.10.2022)
Published in Animal feed science and technology (01.10.2022)
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Journal Article
Small differences in biohydrogenation resulted from the similar retention times of fluid in the rumen of cattle grazing wet season C3 and C4 forage species
Costa, D.F.A., Quigley, S.P., Isherwood, P., McLennan, S.R., Sun, X.Q., Gibbs, S.J., Poppi, D.P.
Published in Animal feed science and technology (01.06.2019)
Published in Animal feed science and technology (01.06.2019)
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The inclusion of low quantities of lipids in the diet of ruminants fed low quality forages has little effect on rumen function
Costa, D.F.A., Quigley, S.P., Isherwood, P., McLennan, S.R., Sun, X.Q., Gibbs, S.J., Poppi, D.P.
Published in Animal feed science and technology (01.12.2017)
Published in Animal feed science and technology (01.12.2017)
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The Weight Gain and Growth of Crossbred Bulls Fed Locally Inspired Supplements Compared with Current Feeding Systems in Village Smallholdings in Malang, East Java
Setiadi, D, Kusmartono, Kasmiyati, Mashudi, Zakariya, A Z, Harper, K J, Poppi, D P
Published in IOP conference series. Earth and environmental science (01.04.2020)
Published in IOP conference series. Earth and environmental science (01.04.2020)
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