Precautionary allergen labelling: perspectives from key stakeholder groups
DunnGalvin, A., Chan, C.‐H., Crevel, R., Grimshaw, K., Poms, R., Schnadt, S., Taylor, S. L., Turner, P., Allen, K. J., Austin, M., Baka, A., Baumert, J. L., Baumgartner, S., Beyer, K., Bucchini, L., Fernández‐Rivas, M., Grinter, K., Houben, G. F., Hourihane, J., Kenna, F., Kruizinga, A. G., Lack, G., Madsen, C. B., Clare Mills, E. N., Papadopoulos, N. G., Alldrick, A., Regent, L., Sherlock, R., Wal, J.‐M., Roberts, G.
Published in Allergy (Copenhagen) (01.09.2015)
Published in Allergy (Copenhagen) (01.09.2015)
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Journal Article
ePlantLIBRA: A composition and biological activity database for bioactive compounds in plant food supplements
Plumb, J., Lyons, J., Nørby, K., Thomas, M., Nørby, E., Poms, R., Bucchini, L., Restani, P., Kiely, M., Finglas, P.
Published in Food chemistry (15.02.2016)
Published in Food chemistry (15.02.2016)
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Journal Article
Inter-laboratory validation study of five commercial ELISA test kits for the determination of peanut proteins in biscuits and dark chocolate
Poms 1, R. E., Agazzi, M. E., Bau, A., Brohee, M., Capelletti, C., Nørgaard, J. V., Anklam, E.
Published in Food additives and contaminants (01.02.2005)
Published in Food additives and contaminants (01.02.2005)
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Journal Article
Model studies on the detectability of genetically modified feeds in milk
Poms, R.E, Hochsteiner, W, Luger, K, Glossl, J, Foissy, H
Published in Journal of food protection (01.02.2003)
Published in Journal of food protection (01.02.2003)
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Journal Article
Influence of nickel on hydroxyapatite crystallization
Guerra-López, J., Pomés, R., Védova, C. O. Della, Viña, R., Punte, G.
Published in Journal of Raman spectroscopy (01.04.2001)
Published in Journal of Raman spectroscopy (01.04.2001)
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Journal Article
Effect of roasting history and buffer composition on peanut protein extraction efficiency
Poms, Roland E., Capelletti, Claudia, Anklam, Elke
Published in Molecular nutrition & food research (01.11.2004)
Published in Molecular nutrition & food research (01.11.2004)
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Journal Article
Increased sensitivity for detection of specific target DNA in milk by concentration in milk fat
Poms, Roland, Glössl, Josef, Foissy, Helmut
Published in European food research & technology (01.10.2001)
Published in European food research & technology (01.10.2001)
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Journal Article
Future topics of common interest for EU and SEA partners in food quality, safety and traceability
Montet D, Alldrick A, Bordier M, Bresson H, Chokesajjawatee N, Durand N, Thanh Toan Ha, Sok Chea Hak, Hariyadi P, Jinap Selamat, Keeratipibul S, Leepipatpiboon N, Luong H.Q, Marvin H.J.P, Medoc J.M, Moustier P, Nitisinprasert S, The Dong Phan, Poms R, Prasertvit S, Rakshit S.K, Ruangwises S, Shamsudin M.N, Siriwatwechakul W, Sparringa R.A, Stouten P, Stroka J, Taharnklaew R, Tayaputch N, Tongpim S, Valyasevi R, Vithayarungruangsri J, Salètes S
Published in Quality Assurance and Safety of Crops and Foods (2010)
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Published in Quality Assurance and Safety of Crops and Foods (2010)
Journal Article