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An Antiinflammatory and Reactive Oxygen Species Suppressive Effects of an Extract of Polygonum Cuspidatum Containing Resveratrol
Ghanim, Husam, Sia, Chang Ling, Abuaysheh, Sanaa, Korzeniewski, Kelly, Patnaik, Priyanka, Marumganti, Anuritha, Chaudhuri, Ajay, Dandona, Paresh
Published in The journal of clinical endocrinology and metabolism (01.09.2010)
Published in The journal of clinical endocrinology and metabolism (01.09.2010)
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Foam fractionation for effective recovery of resveratrol from the leaching liquor of Polygonum cuspidatum by using partially ethylated β-cyclodextrin as collector and frother
Liu, Wei, Lv, Yanyan, Tian, Shuai, Zhang, Mengwei, Shu, Ting, Hu, Nan, Wu, Zhaoliang
Published in Industrial crops and products (01.02.2018)
Published in Industrial crops and products (01.02.2018)
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Resveratrol and inflammatory bowel disease: the evidence so far
Nunes, Sandra, Danesi, Francesca, Del Rio, Daniele, Silva, Paula
Published in Nutrition research reviews (01.06.2018)
Published in Nutrition research reviews (01.06.2018)
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An Antiinflammatory and Reactive Oxygen Species Suppressive Effects of an Extract of Polygonum Cuspidatum Containing Resveratrol
Ghanim, Husam, Sia, Chang Ling, Abuaysheh, Sanaa, Korzeniewski, Kelly, Patnaik, Priyanka, Marumganti, Anuritha, Chaudhuri, Ajay, Dandona, Paresh
Published in Molecular endocrinology (Baltimore, Md.) (01.07.2010)
Published in Molecular endocrinology (Baltimore, Md.) (01.07.2010)
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Resveratrol: potential as anticancer agent
Aluyen, Julia Khristine, Ton, Quynhanh N, Tran, Thuytram, Yang, Alice E, Gottlieb, Helmut B, Bellanger, Renee A
Published in Journal of dietary supplements (01.03.2012)
Published in Journal of dietary supplements (01.03.2012)
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Properties of a novel polydatin-β-d-glucosidase from Aspergillus niger SK34.002 and its application in enzymatic preparation of resveratrol
Zhou, Linfang, Li, Shuhua, Zhang, Tao, Mu, Wanmeng, Jiang, Bo
Published in Journal of the science of food and agriculture (01.05.2016)
Published in Journal of the science of food and agriculture (01.05.2016)
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Method of preparing polygonum cuspidatum resveratrol and emodin
YUAN DEKUAN, YU HONGMEI, JIANG WEN, YANG YANG, TAO RENYOU, ZHOU XIAOHUA, YAO PING, HUANG GUOSHUAI
Year of Publication 07.12.2016
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Year of Publication 07.12.2016
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Resveratrol: A Vital Therapeutic Agent with Multiple Health Benefits
Kaur, Arshpreet, Tiwari, Ruchi, Tiwari, Gaurav, Ramachandran, Vadivelan
Published in Drug research (01.01.2022)
Published in Drug research (01.01.2022)
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Consumption of plant extract supplement reduces platelet activating factor-induced platelet aggregation and increases platelet activating factor catabolism: a randomised, double-blind and placebo-controlled trial
Gavriil, Lamprini, Detopoulou, Maria, Petsini, Filio, Antonopoulou, Smaragdi, Fragopoulou, Elizabeth
Published in British journal of nutrition (14.05.2019)
Published in British journal of nutrition (14.05.2019)
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Outcomes of a complementary and alternative medicine based on vitamins, herbal products, and amino acid as a first line treatment in idiopathic overactive bladder syndrome in men and women without bladder outlet obstruction
Morselli, Simone, Gemma, Luca, Liaci, Andrea, Campi, Riccardo, Serni, Sergio, Li Marzi, Vincenzo
Published in Urologia (01.08.2022)
Published in Urologia (01.08.2022)
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Properties of a novel polydatin-[beta]-d-glucosidase from Aspergillus niger SK34.002 and its application in enzymatic preparation of resveratrol
Zhou, Linfang, Li, Shuhua, Zhang, Tao, Mu, Wanmeng, Jiang, Bo
Published in Journal of the science of food and agriculture (01.05.2016)
Published in Journal of the science of food and agriculture (01.05.2016)
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