Male grower pigs fed cereal soluble dietary fibres display biphasic glucose response and delayed glycaemic response after an oral glucose tolerance test
Pluschke, Anton M, Williams, Barbara A, Zhang, Dagong, Anderson, Stephen T, Roura, Eugeni, Gidley, Michael J
Published in PloS one (01.03.2018)
Published in PloS one (01.03.2018)
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Journal Article
Partial replacement of meat by sugar cane fibre: cooking characteristics, sensory properties of beef burgers and in vitro fermentation of sugar cane fibre
Pluschke, Anton M., Feng, Guangli, Williams, Barbara A., Gidley, Michael J.
Published in International journal of food science & technology (01.05.2019)
Published in International journal of food science & technology (01.05.2019)
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Journal Article
Fermentation in the small intestine contributes substantially to intestinal starch disappearance in calves
Gilbert, Myrthe S, Pantophlet, André J, Berends, Harma, Pluschke, Anton M, van den Borne, Joost J G C, Hendriks, Wouter H, Schols, Henk A, Gerrits, Walter J J
Published in The Journal of nutrition (01.06.2015)
Published in The Journal of nutrition (01.06.2015)
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Journal Article
An updated method for the jugular catheterization of grower pigs for repeated blood sampling following an oral glucose tolerance test
Pluschke, Anton M, Simmons, Gregory S, Keates, Helen L, Cameron, Ranald D A, Zhang, Dagong, Wright, John D, Williams, Barbara A
Published in Laboratory animals (London) (01.08.2017)
Published in Laboratory animals (London) (01.08.2017)
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Journal Article
Isolated pectin (apple) and fruit pulp (mango) impact gastric emptying, passage rate and short chain fatty acid (SCFA) production differently along the pig gastrointestinal tract
Low, Dorrain Yanwen, Pluschke, Anton M., Flanagan, Bernadine, Sonni, Francesca, Grant, Lucas J., Williams, Barbara A., Gidley, Michael J.
Published in Food hydrocolloids (01.09.2021)
Published in Food hydrocolloids (01.09.2021)
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Journal Article
Cereal dietary fibres influence retention time of digesta solid and liquid phases along the gastrointestinal tract
Low, Dorrain Y., Pluschke, Anton M., Gerrits, Walter J.J., Zhang, Dagong, Shelat, Kinnari J., Gidley, Michael J., Williams, Barbara A.
Published in Food hydrocolloids (01.07.2020)
Published in Food hydrocolloids (01.07.2020)
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Journal Article
Fermentation in the Small Intestine Contributes Substantially to Intestinal Starch Disappearance in Calves1,2
Gilbert, Myrthe S, Pantophlet, André J, Berends, Harma, Pluschke, Anton M, van den Borne, Joost JGC, Hendriks, Wouter H, Schols, Henk A, Gerrits, Walter JJ
Published in The Journal of nutrition (01.06.2015)
Published in The Journal of nutrition (01.06.2015)
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Journal Article
Fermentation in the Small Intestine Contributes Substantially to Intestinal Starch Disappearance in Calves 1,2
Gilbert, Myrthe S, Pantophlet, André J, Berends, Harma, Pluschke, Anton M, van den Borne, Joost J G C, Hendriks, Wouter H, Schols, Henk A, Gerrits, Walter J J
Published in The Journal of nutrition (01.06.2015)
Get full text
Published in The Journal of nutrition (01.06.2015)
Journal Article