Quality traits and lipid composition of meat from Nellore young bulls fed with different oils either protected or unprotected from rumen degradation
Oliveira, E.A., Sampaio, A.A.M., Henrique, W., Pivaro, T.M., Rosa, B.L., Fernandes, A.R.M., Andrade, A.T.
Published in Meat science (01.01.2012)
Published in Meat science (01.01.2012)
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