by Campos, F.M, Chaves, J.B.P, de Azeredo, R.M.C, Oliveira, D.S, Pinheiro Sant'Ana, H.M
Published in Food science and technology international (01.10.2009)

by Silveira, C.M.M, Della Lucia, C.M, Pirozi, M.R, Montini, T.A, Pinheiro-Sant'ana, H.M
Published in Acta chromatographica (01.12.2016)

by Rodrigues, C.M.A., Della Lucia, C.M., Azeredo, R.M.C., Cota, A.M., Santana, A.M.C., Pinheiro-Sant’Ana, H.M.
Published in Food control (01.03.2010)

by BARREIRA, T.F., PAULA FILHO, G.X., RODRIGUES, V.C.C., ANDRADE, F.M.C., SANTOS, R.H.S., PRIORE, S.E., PINHEIRO-SANT’ANA, H.M.
Published in Revista brasileira de plantas medicinais (2015)

by Correria, L.F.M, Faraoni, A.S, Pinheiro-Sant'Ana, H.M
Published in Alimentos e nutrição (01.01.2008)

by BARREIRA, T.F., PAULA FILHO, G.X., RODRIGUES, V.C.C., ANDRADE, F.M.C., SANTOS, R.H.S., PRIORE, S.E., PINHEIRO-SANT’ANA, H.M.
Published in Revista brasileira de plantas medicinais (2015)

by Abranches, M.V, Lucia, C.M.D, Sartori, M.A, Pinheiro-Sant'Ana, H.M
Published in Alimentos e Nutrição (Brazil) (01.04.2008)

by Pinheiro-Santana, H.M, Stringheta, P.C, Penteado, M.V.C, Brandao, S.C.C
Published in Foodservice research international (1999)

by Pinheiro-Santana, H.M, Penteado, M.V.C, Stringheta, P.C, Chaves, J.B.P
Published in Foodservice research international (1999)

by Pinheiro Sant'Ana, H.M, Stringheta, P.C, Cardoso Brandao, S.C, Cordeiro de Azeredo, R.M. (Department of Nutrition and Health, Universidade Federal de Vicosa, MG-Brazil 36571-000 (Brazil))
Published in Food Chemistry (United Kingdom) (1998)