Synthesis of pentylferulate by a feruloyl esterase from Aspergillus niger using water-in-oil microemulsions
GIULIANI, S, PIANA, C, SETTI, L, HOCHKOEPPLER, A, PIFFERI, P. G, WILLIAMSON, G, FAULDS, C. B
Published in Biotechnology letters (01.02.2001)
Published in Biotechnology letters (01.02.2001)
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Journal Article
A novel antioxidant flavonoid (IdB 1031) affecting molecular mechanisms of cellular activation
Ursini, F., Maiorino, M., Morazzoni, P., Roveri, A., Pifferi, G.
Published in Free radical biology & medicine (01.05.1994)
Published in Free radical biology & medicine (01.05.1994)
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Journal Article
Developments in destructive and non-destructive pathways for selective desulfurizations in oil-biorefining processes
SETTI, L, FARINELLI, P, DI MARTINO, S, FRASSINETTI, S, LANZARINI, G, PIFFERI, P. G
Published in Applied microbiology and biotechnology (01.07.1999)
Published in Applied microbiology and biotechnology (01.07.1999)
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Conference Proceeding
Journal Article
Foliar Application of Selenite and Selenate to Potato (Solanum tuberosum): Effect of a Ligand Agent on Selenium Content of Tubers
Poggi, Valeria, Arcioni, Alberto, Filippini, Paola, Pifferi, Pier Giorgio
Published in Journal of agricultural and food chemistry (01.10.2000)
Published in Journal of agricultural and food chemistry (01.10.2000)
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Journal Article
Comparative pharmacokinetics of silipide and silymarin in rats
Morazzoni, P, Montalbetti, A, Malandrino, S, Pifferi, G
Published in European journal of drug metabolism and pharmacokinetics (01.09.1993)
Published in European journal of drug metabolism and pharmacokinetics (01.09.1993)
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Journal Article
A simple Method for Purifying Glycosidases: α- l-arabinofuranosidase and β- d-glucopyranosidase from Aspergillus niger to Increase the Aroma of Wine. Part I
Spagna, Giovanni, Romagnoli, Denis, Angela, Martino, Bianchi, Giovanni, Pifferi, Pier Giorgio
Published in Enzyme and microbial technology (01.04.1998)
Published in Enzyme and microbial technology (01.04.1998)
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Journal Article
On the use of chitosan-immobilized β-glucosidase in wine-making: kinetics and enzyme inhibition
Gallifuoco, A., D'Ercole, L., Alfani, F., Cantarella, M., Spagna, G., Pifferi, P.G.
Published in Process biochemistry (1991) (01.02.1998)
Published in Process biochemistry (1991) (01.02.1998)
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Journal Article
The cost benefit ratio of enantiomeric drugs
Pifferi, G, Perucca, E
Published in European journal of drug metabolism and pharmacokinetics (01.01.1995)
Published in European journal of drug metabolism and pharmacokinetics (01.01.1995)
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Journal Article
A NEW REDUCTION OF THE ENONE SYSTEM OF 18B-GLYCYRRHETIC ACID
Pellegatat, R., Pinza, M., Pifferi, G., Farina, C.
Published in Organic preparations and procedures international (01.04.1999)
Published in Organic preparations and procedures international (01.04.1999)
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Journal Article