Determination of fenoterol and ractopamine in urine by enzyme immunoassay
HAASNOOT, W, STOUTEN, P, LOMMEN, A, CAZEMIER, G, HOOIJERINK, D, SCHILT, R
Published in Analyst (London) (1994)
Published in Analyst (London) (1994)
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Conference Proceeding
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Development of a one step strip test for the detection of sulfadimidine residues
Verheijen, Ron, Stouten, Piet, Cazemier, Geert, Haasnoot, Willem
Published in Analyst (London) (1998)
Published in Analyst (London) (1998)
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Development of a one step strip test for the detection of sulfadimidine residues
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Conference Proceeding
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Foreword
Philippe Vermeulen, Piet Stouten, Leo van Raamsdonk, Jacob de Jong, Jan Sten Jorgensen, Juan Antonio Fernández Pierna, Gilbert Berben, Vincent Baeten
Published in Biotechnologie, agronomie, société et environnement (01.01.2011)
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Published in Biotechnologie, agronomie, société et environnement (01.01.2011)
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Foreword
Vermeulen, Philippe, Stouten, Piet, van Raamsdonk, Leo, de Jong, Jacob, Jørgensen, Jan Sten, Pierna, Juan Antonio Fernández, Berben, Gilbert, Baeten, Vincent
Published in Biotechnologie, agronomie, société et environnement (01.01.2011)
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Published in Biotechnologie, agronomie, société et environnement (01.01.2011)
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Immunochemical detection of aminoglycosides in milk and kidney
HAASNOOT, W, STOUTEN, P, CAZEMIER, G, LOMMEN, A, NOUWS, J. F. M, KEUKENS, H. J
Published in Analyst (London) (1999)
Published in Analyst (London) (1999)
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A fast immunoassay for the screening of β-agonists in hair
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Development of a tube enzyme immunoassay for 'on-site' screening of urine samples in the presence of β-agonists
HAASNOOT, W, STREPPEL, L, CAZEMIER, G, SALDEN, M, STOUTEN, P, ESSERS, M, VAN WICHEN, P
Published in Analyst (London) (01.08.1996)
Published in Analyst (London) (01.08.1996)
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Determination of incubator-reject eggs in egg products by means of the 3-hydroxybutyric acid content. 1. Improved enzymic and gas chromatographic assays
Elenbaas, Henri L, Muuse, Bart G, Haasnoot, Willem, Rutjes, Ben, Stouten, Piet, Uijttenboogaart, Theo G, Steverink, A. Tom G
Published in Journal of agricultural and food chemistry (01.07.1986)
Published in Journal of agricultural and food chemistry (01.07.1986)
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Journal Article
Determination of incubator-reject eggs in egg products by means of the 3-hydroxybutyric acid content. 1. Improved enzymatic and gas chromatographic assays
ELENBAAS, H. L, MUUSE, B. G, HAASNOOT, W, RUTJES, B, STOUTEN, P, UIJTTENBOOGAART, T. G, STEVERINK, A. T. G
Published in Journal of agricultural and food chemistry (01.07.1986)
Published in Journal of agricultural and food chemistry (01.07.1986)
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Journal Article
Determination of incubator-reject eggs in egg products by means of the 3-hydroxybutyric acid content. 2. Levels of 3-HBA in different kinds of eggs and egg products and the development of 3-HBA during incubation
Uijttenboogaart, Theo G, Steverink, A. Tom G, Elenbaas, Henri L, Haasnoot, Willem, Muuse, Bart G, Stouten, Piet
Published in Journal of agricultural and food chemistry (01.07.1986)
Published in Journal of agricultural and food chemistry (01.07.1986)
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