NIR hyperspectral imaging spectroscopy and chemometrics for the detection of undesirable substances in food and feed
Fernández Pierna, J.A., Vermeulen, P., Amand, O., Tossens, A., Dardenne, P., Baeten, V.
Published in Chemometrics and intelligent laboratory systems (01.08.2012)
Published in Chemometrics and intelligent laboratory systems (01.08.2012)
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Journal Article
Origin identification of dried distillers grains with solubles using attenuated total reflection Fourier transform mid-infrared spectroscopy after in situ oil extraction
Vermeulen, Ph, Fernández Pierna, J.A., Abbas, O., Dardenne, P., Baeten, V.
Published in Food chemistry (15.12.2015)
Published in Food chemistry (15.12.2015)
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Journal Article
Validation and transferability study of a method based on near-infrared hyperspectral imaging for the detection and quantification of ergot bodies in cereals
Vermeulen, Ph, Fernández Pierna, J. A., van Egmond, H. P., Zegers, J., Dardenne, P., Baeten, V.
Published in Analytical and bioanalytical chemistry (01.09.2013)
Published in Analytical and bioanalytical chemistry (01.09.2013)
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Journal Article
Assessment of the discrimination of animal fat by FT-Raman spectroscopy
Abbas, O., Fernández Pierna, J.A., Codony, R., von Holst, C., Baeten, V.
Published in Journal of molecular structure (30.04.2009)
Published in Journal of molecular structure (30.04.2009)
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Journal Article
Chemometric non-targeted analysis for detection of soybean meal adulteration by near infrared spectroscopy
Rodionova, O.Ye, Fernández Pierna, J.A., Baeten, V., Pomerantsev, A.L.
Published in Food control (01.01.2021)
Published in Food control (01.01.2021)
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Journal Article
Standardization of milk mid-infrared spectra from a European dairy network
Grelet, C., Fernández Pierna, J.A., Dardenne, P., Baeten, V., Dehareng, F.
Published in Journal of dairy science (01.04.2015)
Published in Journal of dairy science (01.04.2015)
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Web Resource
Application of near infrared hyperspectral imaging for identifying and quantifying red clover contained in experimental poultry refusals
Tosar, V., Fernández Pierna, J.A., Decruyenaere, V., Larondelle, Y., Baeten, V., Froidmont, E.
Published in Animal feed science and technology (01.03.2021)
Published in Animal feed science and technology (01.03.2021)
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Journal Article
The applicability of vibrational spectroscopy and multivariate analysis for the characterization of animal feed where the reference values do not follow a normal distribution: A new chemometric challenge posed at the ‘Chimiométrie 2019’ congress
Fernández Pierna, J.A., Laborde, A., Lakhal, L., Lesnoff, M., Martin, M., Roggo, Y., Dardenne, P.
Published in Chemometrics and intelligent laboratory systems (15.07.2020)
Published in Chemometrics and intelligent laboratory systems (15.07.2020)
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Journal Article
Prediction of key milk biomarkers in dairy cows through milk mid-infrared spectra and international collaborations
Grelet, C., Larsen, T., Crowe, M.A., Wathes, D.C., Ferris, C.P., Ingvartsen, K.L., Marchitelli, C., Becker, F., Vanlierde, A., Leblois, J., Schuler, U., Auer, F.J., Köck, A., Dale, L., Sölkner, J., Christophe, O., Hummel, J., Mensching, A., Fernández Pierna, J.A., Soyeurt, H., Calmels, M., Reding, R., Gelé, M., Chen, Y., Gengler, N., Dehareng, F.
Published in Journal of dairy science (01.03.2024)
Published in Journal of dairy science (01.03.2024)
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Journal Article
Regression models based on new local strategies for near infrared spectroscopic data
Allegrini, F., Fernández Pierna, J.A., Fragoso, W.D., Olivieri, A.C., Baeten, V., Dardenne, P.
Published in Analytica chimica acta (24.08.2016)
Published in Analytica chimica acta (24.08.2016)
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Journal Article
Use of a multivariate moving window PCA for the untargeted detection of contaminants in agro-food products, as exemplified by the detection of melamine levels in milk using vibrational spectroscopy
Fernández Pierna, J.A., Vincke, D., Baeten, V., Grelet, C., Dehareng, F., Dardenne, P.
Published in Chemometrics and intelligent laboratory systems (15.03.2016)
Published in Chemometrics and intelligent laboratory systems (15.03.2016)
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Comparison of various chemometric approaches for large near infrared spectroscopic data of feed and feed products
Pierna, J.A. Fernández, Lecler, B., Conzen, J.P., Niemoeller, A., Baeten, V., Dardenne, P.
Published in Analytica chimica acta (31.10.2011)
Published in Analytica chimica acta (31.10.2011)
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Journal Article
Conference Proceeding
Online detection and quantification of ergot bodies in cereals using near infrared hyperspectral imaging
Vermeulen, Ph, Pierna, J.A. Fernández, Egmond, H.P. van, Dardenne, P, Baeten, V
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.01.2012)
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.01.2012)
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Journal Article
Screening of compound feeds using NIR hyperspectral data
Fernández Pierna, J.A., Baeten, V., Dardenne, P.
Published in Chemometrics and intelligent laboratory systems (01.12.2006)
Published in Chemometrics and intelligent laboratory systems (01.12.2006)
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Journal Article
Validation of a near infrared microscopy method for the detection of animal products in feedingstuffs: results of a collaborative study
Boix, A, Pierna, J.A. Fernández, von Holst, C, Baeten, V
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.12.2012)
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.12.2012)
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Journal Article
Development of a real-time PCR protocol for the species origin confirmation of isolated animal particles detected by NIRM
Fumière, O., Marien, A., Fernández Pierna, J.A., Baeten, V., Berben, G.
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.08.2010)
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.08.2010)
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Journal Article
Development of Fourier transform mid-infrared calibrations to predict acetone, β-hydroxybutyrate, and citrate contents in bovine milk through a European dairy network
Grelet, C., Bastin, C., Gelé, M., Davière, J.-B., Johan, M., Werner, A., Reding, R., Fernandez Pierna, J.A., Colinet, F.G., Dardenne, P., Gengler, N., Soyeurt, H., Dehareng, F.
Published in Journal of dairy science (01.06.2016)
Published in Journal of dairy science (01.06.2016)
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Web Resource
Methods for outlier detection in prediction
Fernández Pierna, J.A, Wahl, F, de Noord, O.E, Massart, D.L
Published in Chemometrics and intelligent laboratory systems (28.08.2002)
Published in Chemometrics and intelligent laboratory systems (28.08.2002)
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