Olive Cultivation in the Southern Hemisphere: Flowering, Water Requirements and Oil Quality Responses to New Crop Environments
Torres, Mariela, Pierantozzi, Pierluigi, Searles, Peter, Rousseaux, M Cecilia, García-Inza, Georgina, Miserere, Andrea, Bodoira, Romina, Contreras, Cibeles, Maestri, Damián
Published in Frontiers in plant science (27.10.2017)
Published in Frontiers in plant science (27.10.2017)
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Journal Article
Variability in almond oil chemical traits from traditional cultivars and native genetic resources from Argentina
Maestri, Damián, Martínez, Marcela, Bodoira, Romina, Rossi, Yanina, Oviedo, Alejandro, Pierantozzi, Pierluigi, Torres, Mariela
Published in Food chemistry (01.03.2015)
Published in Food chemistry (01.03.2015)
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Journal Article
Use of Portable Devices and an Innovative and Non-Destructive Index for In-Field Monitoring of Olive Fruit Ripeness
Cinosi, Nicola, Portarena, Silvia, Almadi, Leen, Berrettini, Annalisa, Torres, Mariela, Pierantozzi, Pierluigi, Villa, Fabiola, Galletti, Andrea, Famiani, Franco, Farinelli, Daniela
Published in Agriculture (Basel) (01.01.2023)
Published in Agriculture (Basel) (01.01.2023)
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Journal Article
How Temperatures May Affect the Synthesis of Fatty Acids during Olive Fruit Ripening: Genes at Work in the Field
Contreras, Cibeles, Pierantozzi, Pierluigi, Maestri, Damián, Tivani, Martín, Searles, Peter, Brizuela, Magdalena, Fernández, Fabricio, Toro, Alejandro, Puertas, Carlos, Trentacoste, Eduardo R, Kiessling, Juan, Mariotti, Roberto, Baldoni, Luciana, Mousavi, Soraya, Fernandez, Paula, Moschen, Sebastián, Torres, Mariela
Published in Plants (Basel) (22.12.2022)
Published in Plants (Basel) (22.12.2022)
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Journal Article
Contribution of Compositional Parameters to the Oxidative Stability of Olive and Walnut Oil Blends
Torres, Mariela, Martínez, Marcela, Pierantozzi, Pierluigi, Albanese, María, Nasjleti, Agustín, Maestri, Damián
Published in Journal of the American Oil Chemists' Society (01.06.2011)
Published in Journal of the American Oil Chemists' Society (01.06.2011)
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Journal Article
Water relations, biochemical – physiological and yield responses of olive trees (Olea europaea L. cvs. Arbequina and Manzanilla) under drought stress during the pre-flowering and flowering period
Pierantozzi, Pierluigi, Torres, Mariela, Bodoira, Romina, Maestri, Damián
Published in Agricultural water management (01.07.2013)
Published in Agricultural water management (01.07.2013)
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Journal Article
Yield and chemical components from the constitutive parts of olive (cv. Genovesa) fruits are barely affected by spring deficit irrigation
Pierantozzi, Pierluigi, Torres, Mariela, Tivani, Martín, Contreras, Cibeles, Gentili, Luciana, Mastio, Valerio, Parera, Carlos, Maestri, Damián
Published in Journal of food composition and analysis (01.09.2021)
Published in Journal of food composition and analysis (01.09.2021)
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Journal Article
Plasticity of fruit and oil traits in olive among different environments
Mousavi, Soraya, de la Rosa, Raul, Moukhli, Abdelmajid, El Riachy, Milad, Mariotti, Roberto, Torres, Mariela, Pierantozzi, Pierluigi, Stanzione, Vitale, Mastio, Valerio, Zaher, Hayat, El Antari, Abderraouf, Ayoub, Salam, Dandachi, Faten, Youssef, Hiyam, Aggelou, Nikolas, Contreras, Cibeles, Maestri, Damián, Belaj, Angjelina, Bufacchi, Marina, Baldoni, Luciana, Leon, Lorenzo
Published in Scientific reports (18.11.2019)
Published in Scientific reports (18.11.2019)
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Journal Article
Dynamics of Fatty Acids, Tocopherols and Phenolic Compounds Biogenesis During Olive (Olea europaea L.) Fruit Ontogeny
Bodoira, Romina, Torres, Mariela, Pierantozzi, Pierluigi, Aguate, Fernando, Taticchi, Agnese, Servili, Maurizio, Maestri, Damián
Published in Journal of the American Oil Chemists' Society (01.09.2016)
Published in Journal of the American Oil Chemists' Society (01.09.2016)
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Journal Article
Oil biogenesis and antioxidant compounds from "Arauco" olive (Olea europaea L.) cultivar during fruit development and ripening
Bodoira, Romina, Torres, Mariela, Pierantozzi, Pierluigi, Taticchi, Agnese, Servili, Maurizio, Maestri, Damián
Published in European journal of lipid science and technology (01.03.2015)
Published in European journal of lipid science and technology (01.03.2015)
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Journal Article
Pollenizer and Cultivar Influence Seed Number and Fruit Characteristics in Olea europaea L
FARINELLI, Daniela, PIERANTOZZI, Pierluigi, PALESE, Assunta Maria
Published in HortScience (01.10.2012)
Published in HortScience (01.10.2012)
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Journal Article
Thermal regime and cultivar effects on squalene and sterol contents in olive fruits: Results from a field network in different Argentinian environments
Torres, Mariela, Pierantozzi, Pierluigi, Contreras, Cibeles, Stanzione, Vitale, Tivani, Martín, Mastio, Valerio, Gentili, Luciana, Searles, Peter, Brizuela, Magdalena, Fernández, Fabricio, Toro, Alejandro, Puertas, Carlos, Trentacoste, Eduardo, Kiessling, Juan, Mariotti, Roberto, Mousavi, Soraya, Bufacchi, Marina, Baldoni, Luciana, Maestri, Damián
Published in Scientia horticulturae (20.09.2022)
Published in Scientia horticulturae (20.09.2022)
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Journal Article
Physico-chemical and toxicological assessment of liquid wastes from olive processing-related industries
Pierantozzi, Pierluigi, Zampini, Catiana, Torres, Mariela, Isla, María I, Verdenelli, Romina A, Meriles, José M, Maestri, Damián
Published in Journal of the science of food and agriculture (30.01.2012)
Published in Journal of the science of food and agriculture (30.01.2012)
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Journal Article
Genetic and chemical assessment of Arbequina olive cultivar grown in Córdoba province, Argentina
Torres, Mariela M, Pierantozzi, Pierluigi, Cáceres, María Eugenia, Labombarda, Paola, Fontanazza, Giuseppe, Maestri, Damián M
Published in Journal of the science of food and agriculture (01.02.2009)
Published in Journal of the science of food and agriculture (01.02.2009)
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Journal Article
Short-term impact of olive mill wastewater (OMWW) applications on the physico-chemical and microbiological soil properties of an olive grove in Argentina
Pierantozzi, Pierluigi, Torres, Mariela, Verdenelli, Romina, Basanta, María, Maestri, Damián M, Meriles, José M
Published in Journal of environmental science and health. Part B, Pesticides, food contaminants, and agricultural wastes (01.05.2013)
Published in Journal of environmental science and health. Part B, Pesticides, food contaminants, and agricultural wastes (01.05.2013)
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Journal Article
Genetic and chemical assessment of Arbequina olive cultivar grown in Córdoba province, Argentina
Torres, Mariela M, Pierantozzi, Pierluigi, Cáceres, María Eugenia, Labombarda, Paola, Fontanazza, Giuseppe, Maestri, Damián M
Published in Journal of the science of food and agriculture (2009)
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Published in Journal of the science of food and agriculture (2009)
Journal Article