A dynamical calo-porosimeter to characterize wetting and drying processes in lyophobic nanometric pores
Michel, Loïc, Giraud, Jérôme, Chèvremont, William, Gérard, Valentin, Ugo, Heloïse, Picard, Maël, Boniface, Dolachai, Charlaix, Élisabeth, Picard, Cyril
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Published in Review of scientific instruments (01.10.2024)
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Journal Article
Effect of low-temperature storage on the content of folate, vitamin B 6 , ascorbic acid, chlorogenic acid, tyrosine, and phenylalanine in potatoes
Goyer, Aymeric, Picard, Maël, Hellmann, Hanjo A, Mooney, Sutton L
Published in Journal of the science of food and agriculture (15.08.2019)
Published in Journal of the science of food and agriculture (15.08.2019)
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Journal Article
Effect of low‐temperature storage on the content of folate, vitamin B6, ascorbic acid, chlorogenic acid, tyrosine, and phenylalanine in potatoes
Goyer, Aymeric, Picard, Maël, Hellmann, Hanjo A, Mooney, Sutton L
Published in Journal of the science of food and agriculture (15.08.2019)
Published in Journal of the science of food and agriculture (15.08.2019)
Get full text
Journal Article