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"Peter KUMP"
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"Peter KUMP"
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Italy's versatile focaccia makes a tardy entry into America's love affair with bread: NORTH SPORTS FINAL, C Edition
by
Peter Kump
, (copyright) 1993 by
Peter Kump
Published in
Chicago tribune (1963)
(11.03.1993)
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Roulades stuff flavor into lean cuts of beef: NORTH SPORTS FINAL, C Edition
by
Peter Kump
, (copyright) 1993 by
Peter Kump
Published in
Chicago tribune (1963)
(04.03.1993)
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Variations on a theme: Contenders for the `ultimate' title among chocolate cakes: NORTH SPORTS FINAL, C Edition
by
Peter Kump
, (copyright) 1993 by
Peter Kump
Published in
Chicago tribune (1963)
(25.02.1993)
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To capture the tart taste of July, try `winter fruits (dried apricots) in desserts: NORTH SPORTS FINAL, C Edition
by
Peter Kump
, (copyright) 1993 by
Peter Kump
Published in
Chicago tribune (1963)
(18.02.1993)
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Devil, you say: Lots of tasty ways to use mustard: NORTH SPORTS FINAL, C Edition
by
Peter Kump
, Copyright 1993 by
Peter Kump
Published in
Chicago tribune (1963)
(28.01.1993)
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They're baaaack ... so now it's not a sin to whip up a white sauce with a lighter flavor: NORTH SPORTS FINAL Edition
by
Peter Kump
, (copyright) 1993 by
Peter Kump
Published in
Chicago tribune (1963)
(14.01.1993)
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Call it Danish or call it Viennese-whatever you call it, all will call it delicious: NORTH SPORTS FINAL, C Edition
by
Peter Kump
, Copyright 1993 by
Peter Kump
Published in
Chicago tribune (1963)
(07.01.1993)
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No trifle this: The priciest taste in the West-truffles-now in butter that devotees can afford: FINAL EDITION, C
by
Peter Kump
, Copyright 1992 by
Peter Kump
Published in
Chicago tribune (1963)
(27.12.1992)
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Making the holidays special: Invite in a crowd to a New Orleans brunch: FINAL EDITION, C
by
Peter Kump
, (copyright) 1992 by
Peter Kump
Published in
Chicago tribune (1963)
(20.12.1992)
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Italians make most of America's favorite fish: tuna: NORTH SPORTS FINAL, C Edition
by
Peter Kump
, Copyright 1992 by
Peter Kump
Published in
Chicago tribune (1963)
(10.12.1992)
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Viennese imports: Delicate cookies make delectable holiday treats: NORTH SPORTS FINAL Edition
by
Peter Kump
, (copyright) 1992 by
Peter Kump
Published in
Chicago tribune (1963)
(03.12.1992)
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Don't overlook pork's versatility, delicacy and downright goodness: FINAL EDITION, C
by
Peter Kump
, (copyright) 1992 by
Peter Kump
Published in
Chicago tribune (1963)
(22.11.1992)
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Artichokes that aren't artichokes can be used for variety of additions to the holiday meal: NORTH SPORTS FINAL Edition
by
Peter Kump
. Copyright 1992 by
Peter Kump
Published in
Chicago tribune (1963)
(19.11.1992)
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Simplicity and honesty are the best policies when it comes to baking bread: NORTH SPORTS FINAL, C Edition
by
Peter Kump
, (copyright) 1991 by
Peter Kump
Published in
Chicago tribune (1963)
(12.11.1992)
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Paella _ it's much more than a seafood dish with rice: NORTH SPORTS FINAL, C Edition
by
Peter Kump
, Copyright by
Peter Kump
Published in
Chicago tribune (1963)
(05.01.1989)
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San Francisco chefs contribute crab Louis and others to the American salad repertoire Series: This is one of an occasional series of articles focusing on American cooking techniques: NORTH SPORTS FINAL, C Edition
by
Peter Kump
, (copyright) 1992 by
Peter Kump
Published in
Chicago tribune (1963)
(05.11.1992)
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Bread, other leftovers, used to whip up a variety of wholesome, satisfying desserts: NORTH SPORTS FINAL, C Edition
by
Peter Kump
, (copyright) 1992 by
Peter Kump
Published in
Chicago tribune (1963)
(22.10.1992)
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Savoring shrimp: Tips on preparing America's favorite shellfish: NORTH SPORTS FINAL Edition
by
Peter Kump
, (copyright) 1992 by
Peter Kump
Published in
Chicago tribune (1963)
(15.10.1992)
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For a cooking treat that's smoky and sweet, try the blackening technique Series: This is another in a series of occasional Practical Cook columns that focus on American cooking techniques: NORTH SPORTS FINAL Edition
by
Peter Kump
, (copyright) 1992 by
Peter Kump
Published in
Chicago tribune (1963)
(08.10.1992)
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APPLE CHARLOTTE WITH APRICOT SAUCE - NOW THAT'S A GREAT DESSERT: NORTH SPORTS FINAL, C Edition
by
Peter Kump
, copyright 1988
Peter Kump
Published in
Chicago tribune (1963)
(03.11.1988)
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