by Permyakova, L.V., Pomozova, V.A., Antipova, L.V.
Published in Foods and raw materials (01.01.2017)

by Permyakova L.V.
Published in Tehnika i tehnologiâ piŝevyh proizvodstv (Online) (01.09.2016)

by Permyakova L.V.
Published in Tehnika i tehnologiâ piŝevyh proizvodstv (Online) (01.09.2015)

by Sergeeva I.Y., Permyakova L.V.
Published in Tehnika i tehnologiâ piŝevyh proizvodstv (Online) (01.09.2016)

by Permyakova, L V, Kiseleva, T F, Sergeeva, I Yu
Published in IOP conference series. Earth and environmental science (01.02.2021)

by Kiseleva, T F, Permyakova, L V, Sergeeva, I Yu, Miller, Yu Yu, Semiletova, N G
Published in IOP conference series. Earth and environmental science (01.02.2021)

by Permyakova, L.V., Kemerovo Inst. of Food Science and Technology (Russian Federation)
Published in Food Processing: Techniques and Technology (2015)

by Lisyuk, G.M, Permyakova, L.V
Published in Applied biochemistry and microbiology (01.03.1989)

by Lisyuk, G.M. (Technological Institute of the Food Industry, Kemerovo), Shaburova, G.V, Permyakova, L.V
Published in Applied biochemistry and microbiology (01.03.1990)