Influence of Culture Media Formulated with Agroindustrial Wastes on the Antimicrobial Activity of Lactic Acid Bacteria
Linares-Morales, José R, Salmerón-Ochoa, Iván, Rivera-Chavira, Blanca E, Gutiérrez-Méndez, Néstor, Pérez-Vega, Samuel B, Nevárez-Moorillón, Guadalupe V
Published in Journal of microbiology and biotechnology (28.01.2022)
Published in Journal of microbiology and biotechnology (28.01.2022)
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Understanding the Biosynthetic Changes that Give Origin to the Distinctive Flavor of Sotol: Microbial Identification and Analysis of the Volatile Metabolites Profiles During Sotol ( Dasylirion sp.) Must Fermentation
Zavala-Díaz de la Serna, Francisco Javier, Contreras-López, Ricardo, Lerma-Torres, L Paola, Ruiz-Terán, Francisco, Rocha-Gutiérrez, Beatriz A, Pérez-Vega, Samuel B, Elías-Ogaz, Leslie R, Salmerón, Ivan
Published in Biomolecules (Basel, Switzerland) (16.07.2020)
Published in Biomolecules (Basel, Switzerland) (16.07.2020)
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Compositional and free radical scavenging properties of Zea mays female inflorescences (maize silks) from Mexican maize landraces
Mendoza-López, María L., Alvarado-Díaz, Carla S., Pérez-Vega, Samuel B., Leal-Ramos, Martha Y., Gutiérrez-Méndez, Nestor
Published in CYTA: journal of food (01.01.2018)
Published in CYTA: journal of food (01.01.2018)
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Journal Article
Influence of Culture Media Formulated with Agroindustrial Wastes on the Antimicrobial Activity of Lactic Acid Bacteria
José R. Linares-morales, Iván Salmerón-ochoa, Blanca E. Rivera-chavira, Néstor Gutiérrez-méndez, Samuel B. Pérez-vega, Guadalupe V. Nevárez-moorillón
Published in Journal of microbiology and biotechnology (31.01.2022)
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Published in Journal of microbiology and biotechnology (31.01.2022)
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Co-crystallization of lactose-flavonoids using Panela cheese whey
Luján-Torres, Víctor E., Gutiérrez-Méndez, Néstor, Carballo-Carballo, Diego E., Leal-Ramos, Martha Y., Salmerón, Iván, Pérez-Vega, Samuel B., Martínez-Monteagudo, Sergio
Published in Journal of food engineering (01.11.2023)
Published in Journal of food engineering (01.11.2023)
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Journal Article
Biocontrol Processes in Fruits and Fresh Produce, the Use of Lactic Acid Bacteria as a Sustainable Option
Linares-Morales, José R., Gutiérrez-Méndez, Néstor, Rivera-Chavira, Blanca E., Pérez-Vega, Samuel B., Nevárez-Moorillón, Guadalupe V.
Published in Frontiers in sustainable food systems (16.08.2018)
Published in Frontiers in sustainable food systems (16.08.2018)
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Journal Article
Supercritical and subcritical extraction of ursolic acid and polyphenols from apple pomace: Effect of variables on composition and antioxidant capacity
Ordoñez‐Quintana, Elizabeth, Salmeron, Ivan, Chavez‐Flores, David, Ramos, Victor, Gutierrez, Nestor, Morales‐Oyervides, Lourdes, Delgado, Efren, Kwofie, Ebenezer, Ngadi, Michael, Perez‐Vega, Samuel B.
Published in Journal of food processing and preservation (01.01.2020)
Published in Journal of food processing and preservation (01.01.2020)
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Implementing a sustainable photochemical step to produce value-added products in flue gas desulfurization
Orozco-Mena, Raúl E., Márquez, Raúl A., Mora-Domínguez, Kenya I., Collins-Martinez, Virginia H., Herrera-Peraza, Eduardo F., Perez-Vega, Samuel B., Valenzuela, Edgar, Ramos-Sánchez, Víctor H.
Published in Chemical engineering journal (Lausanne, Switzerland : 1996) (15.02.2022)
Published in Chemical engineering journal (Lausanne, Switzerland : 1996) (15.02.2022)
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Solid-liquid separations in the food industry: operating aspects and relevant applications
Ortega-Rivas, E., Autonomous University of Chihuahua,Chihuahua (Mexico). New University Campus. Circuit 1, CP 31125, Perez-Vega, S. B
Published in Journal of food and nutrition research (2011)
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Published in Journal of food and nutrition research (2011)
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Producción y cuantificación de carbohidratos a partir de residuos lignocelulósicos por hongos del género aspergillus
Cisneros de la Cueva, Sergio, Ríos Torres, Diana Nicole, Salmerón, Ivan, Quintero Ramos, Armando, Pérez Vega, Samuel B
Published in Emerging trends in education (Tabasco, México) (2023)
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Published in Emerging trends in education (Tabasco, México) (2023)
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