Determination of the thermal process based on packaging tests of an inoculated packaged product made of liza (Mugil curema). [Spanish
Cordova Mora J.A, Valderrabano Romero J, Carrasco Contreras M.H, Valenzuela Valenzuela J.R, Perez Guzman A.E
Published in FAO Fisheries Report (FAO). no. 340(Supl.) (1985)
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Published in FAO Fisheries Report (FAO). no. 340(Supl.) (1985)
Conference Proceeding