by Peng, Guan-Jhih, Chang, Mei-Hua, Fang, Mingchih, Liao, Chia-Ding, Tsai, Chia-Fen, Tseng, Su-Hsiang, Kao, Ya-Min, Chou, Hsiu-Kuan, Cheng, Hwei-Fang
Published in Food control (01.02.2017)

by Chang, Shun-Hsien, Lai, Yu-Hsun, Huang, Chih-Neng, Peng, Guan-Jhih, Liao, Chia-Ding, Kao, Ya-Min, Tseng, Su-Hsiang, Wang, Der-Yuan
Published in Journal of food and drug analysis (01.07.2019)

by Hung, Wei-Ching, Peng, Guan-Jhih, Tsai, Wen-Ju, Chang, Mei-Hua, Liao, Chia-Ding, Tseng, Su-Hsiang, Kao, Ya-Min, Wang, Der-Yuan, Cheng, Hwei-Fang
Published in Food additives & contaminants Part B, Surveillance communications (01.09.2017)

by Liao, Chia-Ding, Peng, Guan-Jhih, Ting, Yueh, Chang, Mei-Hua, Tseng, Su-Hsiang, Kao, Ya-Min, Lin, King-Fu, Chiang, Yu-Mei, Yeh, Ming-Kung, Cheng, Hwei-Fang
Published in Food control (01.09.2017)

by Peng, Guan-Jhih, Kuan, Yi-Chia, Chou, Hsiao-Yi, Fu, Tze-Kai, Lin, Jia-Shin, Hsu, Wen-Hwei, Yang, Ming-Te
Published in Journal of biotechnology (20.01.2014)

by Peng, Guan-Jhih, Cho, Yen-Ching, Fu, Tze-Kai, Yang, Ming-Te, Hsu, Wen-Hwei
Published in Process biochemistry (1991) (01.10.2013)