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Metabolism and excretion rates of parent and hydroxy-PAHs in urine collected after consumption of traditionally smoked salmon for Native American volunteers

Metabolism and excretion rates of parent and hydroxy-PAHs in urine collected after consumption of traditionally smoked salmon for Native American volunteers

by Motorykin, Oleksii, Lisandra Santiago-DelgadoauthorDepartment of Chemistry, Oregon State University, Corvallis, OR 97331, USA, Diana RohlmanauthorSchool of Biological and Population Health Sciences, College of Public Health and Human Sciences, Oregon State University, Corvallis, OR 97331, USA, Jill E. SchrlauauthorDepartment of Environmental and Molecular Toxicology, Oregon State University, Corvallis, OR 97331, USA, Barbara HarperauthorDepartment of Science and Engineering, Confederated Tribes of the Umatilla Indian Reservation, Pendleton, OR 97801, USA, Stuart HarrisauthorDepartment of Science and Engineering, Confederated Tribes of the Umatilla Indian Reservation, Pendleton, OR 97801, USA, Anna HardingauthorSchool of Biological and Population Health Sciences, College of Public Health and Human Sciences, Oregon State University, Corvallis, OR 97331, USA, Molly L. KileauthorSchool of Biological and Population Health Sciences, College of Public Health and Human Sciences, Oregon State University, Corvallis, OR 97331, USA, Staci L. Massey SimonichauthorDepartment of Chemistry, Oregon State University, Corvallis, OR 97331, USADepartment of Environmental and Molecular Toxicology, Oregon State University, Corvallis, OR 97331, USA
Year of Publication 2015
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