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Effects of rhizome storage time and temperature on growth and carbohydrate content of ornamental ginger
by
Paz
,
M
.
del P
,
Kuehny, J.S
,
McClure, G
,
Criley, R
Published in
Acta horticulturae
(01.09.2003)
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Conference Proceeding
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agriculture
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agriculture
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biotechnology & applied microbiology
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carbohydrate content
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curcuma
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curcuma alismatifolia
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curcuma roscoeana
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English
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AGRIS
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