The secret of dry hopped beers – review
Lukáš Jelínek, Jana Müllerová, Marcel Karabín, Pavel Dostálek
Published in Kvasný průmysl (On-line) (14.12.2018)
Published in Kvasný průmysl (On-line) (14.12.2018)
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Journal Article
Is it possible to create an innovative craft durum wheat beer with sourdough yeasts? A case study
Mascia, Ilaria, Fadda, Costantino, Dostálek, Pavel, Karabín, Marcel, Zara, Giacomo, Budroni, Marilena, Del Caro, Alessandra
Published in Journal of the Institute of Brewing (01.04.2015)
Published in Journal of the Institute of Brewing (01.04.2015)
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Journal Article
Influence of physicochemical properties of Croatian maize hybrids on quality of extrusion cooking
Kljak, Kristina, Šárka, Evžen, Dostálek, Pavel, Smrčková, Petra, Grbeša, Darko
Published in Food science & technology (01.01.2015)
Published in Food science & technology (01.01.2015)
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Journal Article
Measurement of catechin‐7‐O‐glucoside from barley to malt
Carvalho, Daniel O., Paulu, Aleš, Dostálek, Pavel, Guido, Luís F.
Published in Journal of the Institute of Brewing (01.10.2018)
Published in Journal of the Institute of Brewing (01.10.2018)
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Journal Article
Determination of silicon in Czech beer and its balance during the brewing process
Cejnar, Rudolf, Mestek, Oto, Dostálek, Pavel
Published in Czech Journal of Food Sciences (01.01.2013)
Published in Czech Journal of Food Sciences (01.01.2013)
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Journal Article
Application of a hop by-product in brewing: reduction in the level of haze-active prolamines and improved antioxidant properties of the beer
Jelinek, Lukás, Karabin, Marcel, Kotlikova, Blanka, Hudcova, Tereza, Dostalek, Pavel
Published in Journal of the Institute of Brewing (01.03.2014)
Published in Journal of the Institute of Brewing (01.03.2014)
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Journal Article
Biotransformations and biological activities of hop flavonoids
Karabin, Marcel, Hudcova, Tereza, Jelinek, Lukas, Dostalek, Pavel
Published in Biotechnology advances (01.11.2015)
Published in Biotechnology advances (01.11.2015)
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Journal Article
Influence of growing area, plant age, and virus infection on the contents of hop secondary metabolites
Jelinek, L., Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Biotechnologie, Doleckova, M., Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Biotechnologie, Karabin, M., Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Biotechnologie, Hudcova, T., Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Biotechnologie, Kotlikova, B., Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Biotechnologie, Dostalek, P., Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Biotechnologie
Published in Czech Journal of Food Sciences (01.01.2012)
Published in Czech Journal of Food Sciences (01.01.2012)
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Journal Article
Continuous Beer Fermentation Using Immobilized Yeast Cell Bioreactor Systems
Brányik, Tomáš, Vicente, António A., Dostálek, Pavel, Teixeira, José A.
Published in Biotechnology progress (01.05.2005)
Published in Biotechnology progress (01.05.2005)
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Journal Article
Preparation of Hop Estrogen-Active Material for Production of Food Supplements
Karabín, Marcel, Haimannová, Tereza, Fialová, Kristýna, Jelínek, Lukáš, Dostálek, Pavel
Published in Molecules (Basel, Switzerland) (07.10.2021)
Published in Molecules (Basel, Switzerland) (07.10.2021)
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Journal Article
Prediction of beer colloidal haze formation
Blanka KOTLÍKOVÁ, Lukáš JELÍNEK, Marcel KARABÍN, Pavel DOSTÁLEK
Published in Kvasný průmysl (On-line) (01.04.2013)
Published in Kvasný průmysl (On-line) (01.04.2013)
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Journal Article
Practical Experience with Installation of Beer Stabilization in Operation
Blanka KOTLÍKOVÁ, Petr GABRIEL, Jaromír FIALA, Lukáš JELÍNEK, Marcel KARABÍN, Petr SLADKÝ, Pavel DOSTÁLEK
Published in Kvasný průmysl (On-line) (01.03.2014)
Published in Kvasný průmysl (On-line) (01.03.2014)
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Journal Article
Determination of free amino acids in cheeses from the Czech market
Kabelova, I.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Kvasne Chemie a Bioinzenyrstvi, Dvorakova, M.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Kvasne Chemie a Bioinzenyrstvi, Cizkova, H.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Kvasne Chemie a Bioinzenyrstvi, Dostalek, P.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Kvasne Chemie a Bioinzenyrstvi, Melzoch, K.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Kvasne Chemie a Bioinzenyrstvi
Published in Czech Journal of Food Sciences (01.01.2009)
Published in Czech Journal of Food Sciences (01.01.2009)
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Journal Article
Sequencing the genome of bottom brewer's yeast
Pavel DOSTÁLEK, Jan KVASNIČKA, Rudolf CEJNAR, Jaroslav VOHANKA, Martin MOKREJŠ, Jaroslava HÁJKOVÁ, Petra BOBČÍKOVÁ, Tomáš BRÁNYIK, Karel MELZOCH, Karel SEDLÁŘ
Published in Kvasný průmysl (On-line) (01.10.2013)
Published in Kvasný průmysl (On-line) (01.10.2013)
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Journal Article
Comparison of Czech hop cultivars based on their contents of secondary metabolites
Jelinek, L.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Kvasne Chemie a Bioinzenyrstvi, Sneberger, M.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Kvasne Chemie a Bioinzenyrstvi, Karabin, M.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Kvasne Chemie a Bioinzenyrstvi, Dostalek, P.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Kvasne Chemie a Bioinzenyrstvi
Published in Czech Journal of Food Sciences (01.01.2010)
Published in Czech Journal of Food Sciences (01.01.2010)
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