Structured Fruit Cube Snack of BRS Vitoria Grape with Gala Apple: Phenolic Composition and Sensory Attributes
Nishiyama-Hortense, Yara Paula, Olivati, Carolina, Shimizu-Marin, Victoria Diniz, Gonçales, Ana Carolina, Soares Janzantti, Natália, Da Silva, Roberto, Lago-Vanzela, Ellen Silva, Gómez-Alonso, Sergio
Published in Molecules (Basel, Switzerland) (04.11.2024)
Published in Molecules (Basel, Switzerland) (04.11.2024)
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Journal Article
Pesticide use and cholinesterase inhibition in small-scale agricultural workers in southern Brazil
Nerilo, Samuel Botião, Martins, Fernanda Andrade, Nerilo, Luciana Botião, Salvadego, Valter Eduardo Cocco, Endo, Renan Yoshio, Rocha, Gustavo Henrique Oliveira, Mossini, Simone Aparecida Galerani, Janeiro, Vanderly, Nishiyama, Paula, Machinski Junior, Miguel
Published in Brazilian Journal of Pharmaceutical Sciences (01.12.2014)
Published in Brazilian Journal of Pharmaceutical Sciences (01.12.2014)
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Journal Article
Dark-Chocolate-Coated BRS Clara Raisins: Phenolic Composition and Sensory Attributes
Olivati, Carolina, Nishiyama-Hortense, Yara Paula, Soares Janzantti, Natália, da Silva, Roberto, Lago Vanzela, Ellen Silva, Gómez-Alonso, Sergio
Published in Molecules (Basel, Switzerland) (01.10.2023)
Published in Molecules (Basel, Switzerland) (01.10.2023)
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Journal Article
Jelly candy enriched with BRS Violeta grape juice: Anthocyanin retention and sensory evaluation
Nishiyama-Hortense, Yara Paula de Oliveira, Rossi, Maria Júlia de Paula, Shimizu-Marin, Victoria Diniz, Janzantti, Natália Soares, Gómez-Alonso, Sergio, Da-Silva, Roberto, Lago-Vanzela, Ellen Silva
Published in Future foods : a dedicated journal for sustainability in food science (01.12.2022)
Published in Future foods : a dedicated journal for sustainability in food science (01.12.2022)
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Journal Article
Phenolic Composition of Brazilian BRS Carmem (Muscat Belly A × BRS Rúbea) Grapes: Evaluation of Their Potential Use as Bioingredients
Nishiyama-Hortense, Yara Paula, Olivati, Carolina, Pérez-Navarro, José, Souza, Reginaldo Teodoro, Janzantti, Natália S, Da-Silva, Roberto, Hermosín-Gutiérrez, Isidro, Gómez-Alonso, Sergio, Lago-Vanzela, Ellen Silva
Published in Foods (01.07.2023)
Published in Foods (01.07.2023)
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Journal Article
Assessment of occupational exposure of dental professionals to mercury in dental offices of a public primary health care in Maringa, Parana State, Brazil/Avaliacao da exposicao ocupacional de profissionais de odontologia ao mercurio em unidades basicas de saude de Maringa, Estado do Parana, Brasil
de Oliveira, Christiane Minervino, Nishiyama, Paula, Gasparetto, Andre, Machinski, Miguel, Jr
Published in Acta scientiarum. Health sciences (01.01.2012)
Published in Acta scientiarum. Health sciences (01.01.2012)
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Journal Article
Exposure to heavy metals due to pesticide use by vineyard farmers
Rocha, Gustavo Henrique Oliveira, Lini, Renata Sano, Barbosa, Fernando, Batista, Bruno Lemos, de Oliveira Souza, Vanessa Cristina, Nerilo, Samuel Botião, Bando, Erika, Mossini, Simone Aparecida Galerani, Nishiyama, Paula
Published in International archives of occupational and environmental health (01.10.2015)
Published in International archives of occupational and environmental health (01.10.2015)
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Journal Article
Assessment of occupational exposure of dental professionals to mercury in dental offices of a public primary health care in Maringá, Paraná State, Brazil - 10.4025/actascihealthsci.v34ispec.13428
Christiane Minervino Oliveira, Paula Nishiyama, André Gasparetto, Miguel Machinski Junior
Published in Acta scientiarum. Health sciences (01.10.2012)
Published in Acta scientiarum. Health sciences (01.10.2012)
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Journal Article
Application of hazard analysis critical control points system for the control of aflatoxins in the Brazilian groundnut-based food industry
Toregeani-Mendes, Krischina A., Arroteia, Carla C., Kemmelmeier, Carlos, Dalpasquale, Valdecir A., Bando, Érika, Alves, Alexandre F., Marques, Odair J., Nishiyama, Paula, Mossini, Simone A.G., Machinski Jr, Miguel
Published in International journal of food science & technology (01.12.2011)
Published in International journal of food science & technology (01.12.2011)
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Journal Article
Application of hazard analysis critical control points system for the control of aflatoxins in the Brazilian groundnut-based food industry: HACCP implementation of Brazilian peanut
Toregeani-Mendes, Krischina A., Arroteia, Carla C., Kemmelmeier, Carlos, Dalpasquale, Valdecir A., Bando, Érika, Alves, Alexandre F., Marques, Odair J., Nishiyama, Paula, Mossini, Simone A.G., Machinski, Miguel
Published in International journal of food science & technology (01.12.2011)
Published in International journal of food science & technology (01.12.2011)
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Journal Article
Effect of the pre-treatment and the drying process on the phenolic composition of raisins produced with a seedless Brazilian grape cultivar
Olivati, Carolina, de Oliveira Nishiyama, Yara Paula, de Souza, Reginaldo Teodoro, Janzantti, Natália Soares, Mauro, Maria Aparecida, Gomes, Eleni, Hermosín-Gutiérrez, Isidro, da Silva, Roberto, Lago-Vanzela, Ellen Silva
Published in Food research international (01.02.2019)
Published in Food research international (01.02.2019)
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Journal Article
Qualidade da água utilizada para equipamentos de hemodiálise em Unidade de Terapia Intensiva
Mossini, Simone Aparecida Galerani, Tomoike, Caroline, Kohiyama, Cássia Yumie, Yamada, Sérgio Seiji, Silva, Sandra Regina Bin, Garcia, Lourdes Botelho, Tognim, Maria Cristina Bronharo, Bando, Érika, Nishiyama, Paula
Published in Vigilância Sanitária em Debate (29.08.2014)
Published in Vigilância Sanitária em Debate (29.08.2014)
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Journal Article
Qualidade da água utilizada para equipamentos de hemodiálise em Unidade de Terapia Intensiva / Water quality of hemodialysis systems at Intensive Care Unit
Simone Aparecida Galerani Mossini, Caroline Tomoike, Cássia Yumie Kohiyama, Sérgio Seiji Yamada, Sandra Regina Bin Silva, Lourdes Botelho Garcia, Maria Cristina Bronharo Tognim, Érika Bando, Paula Nishiyama
Published in Vigilância Sanitária em Debate (01.08.2014)
Published in Vigilância Sanitária em Debate (01.08.2014)
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Journal Article
Assessment of occupational exposure of dental professionals to mercury in dental offices of a public primary health care in Maringá, Paraná State, Brazil
Oliveira, Christiane Minervino, Nishiyama, Paula, Gasparetto, André, Machinski Junior, Miguel
Published in Acta scientiarum. Health sciences (01.01.2012)
Published in Acta scientiarum. Health sciences (01.01.2012)
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Journal Article
Therapeutic monitoring of vancomycin
Alves, Maria Luiza Pereira, Melo, Gessilda Alcantara Nogueira de, Yamada, Sergio Seiji, Nishiyama, Paula
Published in Acta scientiarum. Health sciences (05.09.2012)
Published in Acta scientiarum. Health sciences (05.09.2012)
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Journal Article
Monitorização terapêutica de fenobarbital
Pastore, Marcela Elisa, Ofuchi, Alessandra Satie, Nishiyama, Paula
Published in Acta scientiarum. Health sciences (12.03.2008)
Published in Acta scientiarum. Health sciences (12.03.2008)
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Journal Article