Preharvest application of methyl jasmonate increases crop yield, fruit quality and bioactive compounds in pomegranate ‘Mollar de Elche’ at harvest and during postharvest storage
García‐Pastor, María E, Serrano, María, Guillén, Fabián, Giménez, María J, Martínez‐Romero, Domingo, Valero, Daniel, Zapata, Pedro J
Published in Journal of the science of food and agriculture (15.01.2020)
Published in Journal of the science of food and agriculture (15.01.2020)
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Journal Article
Pre‐harvest methyl jasmonate treatments increase antioxidant systems in lemon fruit without affecting yield or other fruit quality parameters
Serna‐Escolano, Vicente, Valverde, Juan M, García‐Pastor, María E, Valero, Daniel, Castillo, Salvador, Guillén, Fabián, Martínez‐Romero, Domingo, Zapata, Pedro J, Serrano, Maria
Published in Journal of the science of food and agriculture (30.08.2019)
Published in Journal of the science of food and agriculture (30.08.2019)
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Journal Article
The Effects of Salicylic Acid and Its Derivatives on Increasing Pomegranate Fruit Quality and Bioactive Compounds at Harvest and During Storage
García-Pastor, María E., Zapata, Pedro J., Castillo, Salvador, Martínez-Romero, Domingo, Guillén, Fabián, Valero, Daniel, Serrano, María
Published in Frontiers in plant science (01.07.2020)
Published in Frontiers in plant science (01.07.2020)
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Journal Article
Preharvest Salicylate Treatments Enhance Antioxidant Compounds, Color and Crop Yield in Low Pigmented-Table Grape Cultivars and Preserve Quality Traits during Storage
García-Pastor, María E., Zapata, Pedro J., Castillo, Salvador, Martínez-Romero, Domingo, Valero, Daniel, Serrano, María, Guillén, Fabián
Published in Antioxidants (01.09.2020)
Published in Antioxidants (01.09.2020)
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Journal Article
Oxalic Acid Preharvest Treatment Improves Colour and Quality of Seedless Table Grape ‘Magenta’ Upregulating on-Vine Abscisic Acid Metabolism, Relative VvNCED1 Gene Expression, and the Antioxidant System in Berries
García-Pastor, María E., Giménez, María J., Serna-Escolano, Vicente, Guillén, Fabián, Valero, Daniel, Serrano, María, García-Martínez, Santiago, Terry, Leon A., Alamar, M. Carmen, Zapata, Pedro J.
Published in Frontiers in plant science (01.11.2021)
Published in Frontiers in plant science (01.11.2021)
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Journal Article
Melatonin Treatment of Pomegranate Trees Increases Crop Yield and Quality Parameters at Harvest and during Storage
Medina-Santamarina, Jorge, Serrano, María, Lorente-Mento, Jose M., García-Pastor, María E., Zapata, Pedro J., Valero, Daniel, Guillén, Fabián
Published in Agronomy (Basel) (2021)
Published in Agronomy (Basel) (2021)
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Journal Article
Preharvest Application of Oxalic Acid Improved Pomegranate Fruit Yield, Quality, and Bioactive Compounds at Harvest in a Concentration-Dependent Manner
García-Pastor, María E., Giménez, María J., Valverde, Juan M., Guillén, Fabián, Castillo, Salvador, Martínez-Romero, Domingo, Serrano, María, Valero, Daniel, Zapata, Pedro J.
Published in Agronomy (Basel) (01.10.2020)
Published in Agronomy (Basel) (01.10.2020)
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Journal Article
Use of Olive Industry By-Products for Value-Added Food Development
García-Pastor, María E, Ródenas-Soriano, Marina, Dobón-Suárez, Alicia, Zapata, Pedro J, Giménez, María J
Published in Agronomy (Basel) (01.02.2023)
Published in Agronomy (Basel) (01.02.2023)
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Journal Article
Melatonin as an Efficient and Eco-Friendly Tool to Increase Yield and to Maintain Quality Attributes during Lemon Storage
Badiche-El Hilali, Fátima, García-Pastor, María E, Valverde, Juan Miguel, Castillo, Salvador, Valero, Daniel, Serrano, María
Published in International journal of molecular sciences (18.09.2024)
Published in International journal of molecular sciences (18.09.2024)
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Journal Article
Evaluation of ‘Lorca’ Cultivar Aptitude for Minimally Processed Artichoke
Giménez-Berenguer, Marina, García-Pastor, María E., García-Martínez, Santiago, Giménez, María J., Zapata, Pedro J.
Published in Agronomy (Basel) (01.02.2022)
Published in Agronomy (Basel) (01.02.2022)
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Journal Article
Influence of Bunch Compactness and Berry Thinning Methods on Wine Grape Quality and Sensory Attributes of Wine in Vitis vinifera L. cv. ‘Monastrell’
Piernas, Jorge, Giménez, María J., Noguera-Artiaga, Luis, García-Pastor, María E., García-Martínez, Santiago, Zapata, Pedro J.
Published in Agronomy (Basel) (01.03.2022)
Published in Agronomy (Basel) (01.03.2022)
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Journal Article
Cultivar and tissue-specific changes of abscisic acid, its catabolites and individual sugars during postharvest handling of flat peaches (Prunus persica cv. platycarpa)
García-Pastor, María E., Falagán, Natalia, Giné-Bordonaba, Jordi, Wójcik, Dorota A., Terry, Leon A., Alamar, M. Carmen
Published in Postharvest biology and technology (01.11.2021)
Published in Postharvest biology and technology (01.11.2021)
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Journal Article
Preharvest or a combination of preharvest and postharvest treatments with methyl jasmonate reduced chilling injury, by maintaining higher unsaturated fatty acids, and increased aril colour and phenolics content in pomegranate
García-Pastor, María E., Serrano, María, Guillén, Fabián, Zapata, Pedro J., Valero, Daniel
Published in Postharvest biology and technology (01.09.2020)
Published in Postharvest biology and technology (01.09.2020)
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Journal Article
Methyl jasmonate effects on table grape ripening, vine yield, berry quality and bioactive compounds depend on applied concentration
García-Pastor, María E., Serrano, María, Guillén, Fabián, Castillo, Salvador, Martínez-Romero, Domingo, Valero, Daniel, Zapata, Pedro J.
Published in Scientia horticulturae (15.03.2019)
Published in Scientia horticulturae (15.03.2019)
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Journal Article
Influence of flower head order on phenolic content and quality of globe artichoke at harvest and during twenty-one days of cold storage
Giménez, María J., Giménez-Berenguer, Marina, García-Pastor, María E., Castillo, Salvador, Valverde, Juan M., Serrano, María, Valero, Daniel, Zapata, Pedro J.
Published in Scientia horticulturae (15.03.2022)
Published in Scientia horticulturae (15.03.2022)
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Journal Article
Effect of modified atmosphere packaging on the physiological and functional characteristics of Spanish jujube (Ziziphus jujuba Mill.) cv 'Phoenix' during cold storage
Reche, J., García-Pastor, M.E., Valero, D., Hernández, F., Almansa, M.S., Legua, P., Amorós, A.
Published in Scientia horticulturae (15.12.2019)
Published in Scientia horticulturae (15.12.2019)
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