Selection of Native Non-Saccharomyces Yeasts with Biocontrol Activity against Spoilage Yeasts in Order to Produce Healthy Regional Wines
Kuchen, Benjamín, Maturano, Yolanda Paola, Mestre, María Victoria, Combina, Mariana, Toro, María Eugenia, Vazquez, Fabio
Published in Fermentation (Basel) (08.07.2019)
Published in Fermentation (Basel) (08.07.2019)
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Journal Article
Impact on Sensory and Aromatic Profile of Low Ethanol Malbec Wines Fermented by Sequential Culture of Hanseniaspora uvarum and Saccharomyces cerevisiae Native Yeasts
Mestre, María Victoria, Maturano, Yolanda Paola, Gallardo, Candelaria, Combina, Mariana, Mercado, Laura, Toro, María Eugenia, Carrau, Francisco, Vazquez, Fabio, Dellacassa, Eduardo
Published in Fermentation (Basel) (11.07.2019)
Published in Fermentation (Basel) (11.07.2019)
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Journal Article
Toward application of biocontrol to inhibit wine spoilage yeasts: The use of statistical designs for screening and optimisation
Kuchen, Benjamin, Vazquez, Fabio, Maturano, Yolanda Paola, Scaglia, Gustavo J. E., Pera, Licia María, Vallejo, Martha Dina
Published in OENO one (19.04.2021)
Published in OENO one (19.04.2021)
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Journal Article
Evaluation of different co-inoculation time of non- Saccharomyces / Saccharomyces yeasts in order to obtain reduced ethanol wines
Mestre, María Victoria, Maturano, Yolanda Paola, Mercado, Laura, Toro, María Eugenia, Vazquez, Fabio, Combina, Mariana
Published in BIO Web of Conferences (2016)
Published in BIO Web of Conferences (2016)
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Journal Article
Conference Proceeding
Selection of non-Saccharomyces yeasts to be used in grape musts with high alcoholic potential: a strategy to obtain wines with reduced ethanol content
Mestre Furlani, María Victoria, Maturano, Yolanda Paola, Combina, Mariana, Mercado, Laura Analía, Toro, María Eugenia, Vazquez, Fabio
Published in FEMS yeast research (01.03.2017)
Published in FEMS yeast research (01.03.2017)
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Journal Article
Bioprospecting of the probiotic potential of yeasts isolated from a wine environment
Vergara Alvarez, Silvia Cristina, Leiva Alaniz, María José, Mestre Furlani, María Victoria, Vazquez, Fabio, Mancha Agresti, Pamela, Cristina Nally, María, Paola Maturano, Yolanda
Published in Fungal genetics and biology (01.01.2023)
Published in Fungal genetics and biology (01.01.2023)
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Journal Article
Enzymatic activities produced by mixed Saccharomyces and non-Saccharomyces cultures: relationship with wine volatile composition
Maturano, Yolanda Paola, Assof, Mariela, Fabani, María Paula, Nally, María Cristina, Jofré, Viviana, Rodríguez Assaf, Leticia Anahí, Toro, María Eugenia, Castellanos de Figueroa, Lucía Inés, Vazquez, Fabio
Published in Antonie van Leeuwenhoek (01.11.2015)
Published in Antonie van Leeuwenhoek (01.11.2015)
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Journal Article
Bioprospecting and Selection of Indigenous Saccharomyces cerevisiae Yeasts from Pozo de Los Algarrobos (Argentina) for the Production of Genuine White Wines
Petrignani, Diego Bernardo, Mestre, María Victoria, Vargas, Mercedes Fabiana, Chimeno, Selva Valeria, Vazquez, Fabio, Maturano, Yolanda Paola
Published in Fermentation (Basel) (01.06.2024)
Published in Fermentation (Basel) (01.06.2024)
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Journal Article
Monitoring of killer yeast populations in mixed cultures: influence of incubation temperature of microvinifications samples
Maturano, Yolanda Paola, Nally, María Cristina, Toro, María Eugenia, Castellanos de Figueroa, Lucía Inés, Combina, Mariana, Vazquez, Fabio
Published in World journal of microbiology & biotechnology (01.11.2012)
Published in World journal of microbiology & biotechnology (01.11.2012)
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Journal Article