Dual bacterial strains TTI for monitoring fish quality in food cold chain
Liu, Chia‐Yu, Tsai, Guo‐Jane, Pan, Chorng‐Liang, Shang, Kuo‐Chung, Tseng, Hsiang‐Jung, Chai, Huey‐Jine, Hsiao, Hsin‐I
Published in Journal of food science (01.08.2022)
Published in Journal of food science (01.08.2022)
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Inhibition of individual and combination of cell free supernatants of phenyllactic acid, pediocin‐ and nisin‐producing lactic acid bacteria against food pathogens and bread spoilage molds
Sung, Wen‐Chieh, Lu, Szu‐Hsaun, Chen, Yi‐Chen, Pan, Chorng‐Liang, Hsiao, Hsin‐I
Published in Journal of food safety (01.02.2023)
Published in Journal of food safety (01.02.2023)
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Modulatory effects of Porphyra-derived polysaccharides, oligosaccharides and their mixture on antigen-specific immune responses in ovalbumin-sensitized mice
Wei, Yu-Jyun, Fang, Rui-En, Ou, Jing-Yi, Pan, Chorng-Liang, Huang, Chung-Hsiung
Published in Journal of functional foods (01.09.2022)
Published in Journal of functional foods (01.09.2022)
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Journal Article
Antibacterial Activity of Chitosan-Polylactate Fabricated Plastic Film and Its Application on the Preservation of Fish Fillet
Chang, Shun-Hsien, Chen, Ying-Ju, Tseng, Hsiang-Jung, Hsiao, Hsin-I, Chai, Huey-Jine, Shang, Kuo-Chung, Pan, Chorng-Liang, Tsai, Guo-Jane
Published in Polymers (25.02.2021)
Published in Polymers (25.02.2021)
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Anti-Allergic Diarrhea Effect of Diosgenin Occurs via Improving Gut Dysbiosis in a Murine Model of Food Allergy
Huang, Chung-Hsiung, Pan, Chorng-Liang, Tsai, Guo-Jane, Chang, Chun-Ju, Tsai, Wei-Chung, Lu, Shueh-Yu
Published in Molecules (Basel, Switzerland) (23.04.2021)
Published in Molecules (Basel, Switzerland) (23.04.2021)
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Applications of Nisin and EDTA in Food Packaging for Improving Fabricated Chitosan-Polylactate Plastic Film Performance and Fish Fillet Preservation
Chang, Shun-Hsien, Chen, Ying-Ju, Tseng, Hsiang-Jung, Hsiao, Hsin-I, Chai, Huey-Jine, Shang, Kuo-Chung, Pan, Chorng-Liang, Tsai, Guo-Jane
Published in Membranes (Basel) (04.11.2021)
Published in Membranes (Basel) (04.11.2021)
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Production of Lactic Acid from Seaweed Hydrolysates via Lactic Acid Bacteria Fermentation
Lin, Hong-Ting Victor, Huang, Mei-Ying, Kao, Te-Yu, Lu, Wen-Jung, Lin, Hsuan-Ju, Pan, Chorng-Liang
Published in Fermentation (Basel) (24.03.2020)
Published in Fermentation (Basel) (24.03.2020)
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Influence of Porphyra -derived polysaccharides and oligosaccharides on attenuating food allergy and modulating enteric microflora in mice
Wei, Yu-Jyun, Fang, Rui-En, Liu, Jia-Shan, Chen, Yang-Ching, Lin, Hong-Ting Victor, Pan, Chorng-Liang, Huang, Chung-Hsiung
Published in Food and agricultural immunology (31.12.2023)
Published in Food and agricultural immunology (31.12.2023)
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Effects of dietary levan on growth performance, nonspecific immunity, pathogen resistance and body composition of orange‐spotted grouper (Epinephelus coioides H.)
Huang, Mei‐Ying, Chang, Chin‐I, Chang, Chih‐Chien, Tseng, Liang‐Wei, Pan, Chorng‐Liang
Published in Aquaculture research (01.11.2015)
Published in Aquaculture research (01.11.2015)
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Characterization of a novel GH10 thermostable, halophilic xylanase from the marine bacterium Thermoanaerobacterium saccharolyticum NTOU1
Hung, Kuo-Sheng, Liu, Shiu-Mei, Tzou, Wen-Shyong, Lin, Fu-Pang, Pan, Chorng-Liang, Fang, Tsuei-Yun, Sun, Kuang-Hui, Tang, Shye-Jye
Published in Process biochemistry (1991) (01.06.2011)
Published in Process biochemistry (1991) (01.06.2011)
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Extracellular production of a novel endo-β-agarase AgaA from Pseudomonas vesicularis MA103 that cleaves agarose into neoagarotetraose and neoagarohexaose
Hsu, Pang-Hung, Wei, Chien-Han, Lu, Wen-Jung, Shen, Fen, Pan, Chorng-Liang, Lin, Hong-Ting Victor
Published in International journal of molecular sciences (11.03.2015)
Published in International journal of molecular sciences (11.03.2015)
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Repeated-batch lactic acid fermentation using a novel bacterial immobilization technique based on a microtube array membrane
Chen, Chien-Chung, Lan, Chuan-Chi, Pan, Chorng-Liang, Huang, Mei-Ying, Chew, Chee-Ho, Hung, Chin-Chieh, Chen, Po-Hsuan, Lin, Hong-Ting Victor
Published in Process biochemistry (1991) (01.12.2019)
Published in Process biochemistry (1991) (01.12.2019)
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Polysaccharide-rich red algae (Gelidium amansii) hot-water extracts ameliorate the altered plasma cholesterol and hepatic lipid homeostasis in high-fat diet-fed rats
Liu, Shing-Hwa, Hung, Hsin-I, Yang, Tsung-Han, Pan, Chorng-Liang, Chiang, Meng-Tsan
Published in Yàowu shi͡p︡in fenxi (15.03.2021)
Published in Yàowu shi͡p︡in fenxi (15.03.2021)
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Prevention of Japanese encephalitis virus infections by low-degree-polymerisation sulfated saccharides from Gracilaria sp. and Monostroma nitidum
Kazłowski, Bartosz, Chiu, Ya-Huang, Kazłowska, Katarzyna, Pan, Chorng-Liang, Wu, Chang-Jer
Published in Food chemistry (01.08.2012)
Published in Food chemistry (01.08.2012)
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Production of Phenyllactic Acid from Porphyra Residues by Lactic Acid Bacterial Fermentation
Huang, Chung-Hsiung, Chen, Wei-Chen, Gao, Yu-Huei, Hsiao, Hsin-I, Pan, Chorng-Liang
Published in Processes (01.04.2021)
Published in Processes (01.04.2021)
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