Meat-analog made from Javanese Grasshopper, kidney beans, and elephant foot yam as a high-protein and low-cholesterol product
Priyatnasari, Nabila Sukma, Palupi, Eny, Kamila, Fayza, Ardhiani, Khalisa Rahma, Khalisah, Prilyadi, Ghasani Tsuraya, Iwansyah, Ade Chandra
Published in Journal of agriculture and food research (01.06.2024)
Published in Journal of agriculture and food research (01.06.2024)
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Journal Article
Comparison of peanut and black oncom biscuit: Nutritional characteristics and aflatoxin evaluation with the potential health benefits
Rohimah, Azizah, Setiawan, Budi, Palupi, Eny, Sulaeman, Ahmad, Handharyani, Ekowati
Published in Annals of agricultural science (01.06.2021)
Published in Annals of agricultural science (01.06.2021)
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Journal Article
High-Fiber Extruded Purple Sweet Potato (Ipomoea batatas) and Kidney Bean (Phaseolus vulgaris) Extends the Feeling of Fullness
Palupi, Eny, Nurdin, Naufal Muharam, Mufida, Ghina, Valentine, Fadhilah Nur, Pangestika, Ricter, Rimbawan, Rimbawan, Sulaeman, Ahmad, Briawan, Dodik, Filianty, Fitry
Published in Polish journal of food and nutrition sciences (01.01.2024)
Published in Polish journal of food and nutrition sciences (01.01.2024)
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Journal Article
High-fiber and low-glycemic index egg-roll cookies made from non-itchy taro (Colocasia esculenta var. Febi521)
Nurilmala, Febi, Jannah, Asmanur, Palupi, Eny, Sonani, Nia, Mala, Rita, Nurdin, Naufal Muharam, Zahidah, Fathimah Uswah, Bila, Nila Salsa, Sharannie, Dewi, Shinta Anisa
Published in Journal of agriculture and food research (01.12.2024)
Published in Journal of agriculture and food research (01.12.2024)
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Journal Article
Kidney Bean Substitution Ameliorates the Nutritional Quality of Extruded Purple Sweet Potatoes: Evaluation of Chemical Composition, Glycemic Index, and Antioxidant Capacity
Palupi, Eny, Delina, Nira, Nurdin, Naufal M, Navratilova, Hana F, Rimbawan, Rimbawan, Sulaeman, Ahmad
Published in Foods (01.04.2023)
Published in Foods (01.04.2023)
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Journal Article
Physical-sensory characteristics and nutritional contents of black oncom and peanut ingredients-based biscuits as an elderly supplementary food
Setiawan, Budi, Rohimah, Azizah, Palupi, Eny, Sulaeman, Ahmad, Handharyani, Ekowati
Published in AIMS agriculture and food (01.01.2020)
Published in AIMS agriculture and food (01.01.2020)
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Journal Article
Pengembangan RUTF (Ready to Use Therapeutic Food) Berbahan Serealia dan Kedelai bagi Balita Malnutrisi Akut Berat Produk Development of RUTF (Ready to Use Therapeutic Food) Using Cereals and Soybean for Children with Severe Acute Malnutrition
Mentari, Anisa Dewi, Setiawan, Budi, Palupi, Eny
Published in Media gizi Indonesia (Online) (30.01.2022)
Published in Media gizi Indonesia (Online) (30.01.2022)
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Journal Article
Comparison of nutritional quality between conventional and organic dairy products: a meta-analysis
Palupi, Eny, Jayanegara, Anuraga, Ploeger, Angelika, Kahl, Johannes
Published in Journal of the science of food and agriculture (01.11.2012)
Published in Journal of the science of food and agriculture (01.11.2012)
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Journal Article
Conference Proceeding
Indeks Massa Tubuh (IMT/U) berhubungan dengan daya ingat anak usia 5-6 tahun
Palupi, Eny, Sulaeman, Ahmad, Ploeger, Angelika
Published in Jurnal gizi dan dietetik Indonesia (Yogyakarta.) (22.05.2017)
Published in Jurnal gizi dan dietetik Indonesia (Yogyakarta.) (22.05.2017)
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Journal Article
Indigenous Soybean-Alternatives from Gunung Kidul, Yogyakarta
Palupi, Eny, Anwar, Faisal, Tanziha, Ikeu, Gunawan, Made Alit, Khomsan, Ali
Published in IOP conference series. Materials Science and Engineering (01.06.2019)
Published in IOP conference series. Materials Science and Engineering (01.06.2019)
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Journal Article
Effect of Extraction Technique on Antioxidant Capacity, Vitamin C, Total Phenol, and Total Flavonoid of Bouea macrophylla Griff Leaf
Wardani, Wahyu Vera, Hardinsyah, Palupi, Eny, Aries, Muhammad
Published in IOP conference series. Materials Science and Engineering (01.06.2019)
Published in IOP conference series. Materials Science and Engineering (01.06.2019)
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Journal Article