Quantification of biologically active O-prenylated and unprenylated phenylpropanoids in dill (Anethum graveolens), anise (Pimpinella anisum), and wild celery (Angelica archangelica)
Taddeo, Vito Alessandro, Genovese, Salvatore, Medina, Philippe de, Palmisano, Roberta, Epifano, Francesco, Fiorito, Serena
Published in Journal of pharmaceutical and biomedical analysis (05.02.2017)
Published in Journal of pharmaceutical and biomedical analysis (05.02.2017)
Get full text
Journal Article
A re-investigation of the phytochemical composition of the edible herb Amaranthus retroflexus L
Fiorito, Serena, Epifano, Francesco, Palmisano, Roberta, Genovese, Salvatore, Taddeo, Vito Alessandro
Published in Journal of pharmaceutical and biomedical analysis (05.09.2017)
Published in Journal of pharmaceutical and biomedical analysis (05.09.2017)
Get full text
Journal Article