Search Results - "Palier, Juliette" :: K.UTB vyhledávací portál

Substitution of baking powders in a pound cake by an overpressure mixing process; impact on cake properties

by Palier, Juliette, Le-Bail, Alain, Loisel, Catherine, Le-Bail, Patricia
Published in Journal of food engineering (01.03.2022)

Get full text

Journal Article

Loading…

Role of the bolus degree of structure on the protein digestibility during in vitro digestion of a pea protein‐fortified sponge cake chewed by elderly

by Assad‐Bustillos, Melissa, Palier, Juliette, Rabesona, Hanitra, Choiset, Yvan, Della Valle, Guy, Feron, Gilles
Published in Journal of texture studies (01.02.2020)

Get full text

Journal Article

Substitution of baking powders in a pound cake by an overpressure mixing process; impact on cake properties

Role of the bolus degree of structure on the protein digestibility during in vitro digestion of a pea protein‐fortified sponge cake chewed by elderly

Refine Results

Format

Subject Area

Topic

Language

Year of Publication

Database