Development of active biofilms of quinoa (Chenopodium quinoa W.) starch containing gold nanoparticles and evaluation of antimicrobial activity
Pagno, Carlos H., Costa, Tania M.H., de Menezes, Eliana W., Benvenutti, Edilson V., Hertz, Plinho F., Matte, Carla R., Tosati, Juliano V., Monteiro, Alcilene R., Rios, Alessandro O., Flôres, Simone H.
Published in Food chemistry (15.04.2015)
Published in Food chemistry (15.04.2015)
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Journal Article
Production of Cellulose Nanofibers From Pineapple Peel ( Ananas comosus ) and Application in Biodegradable Films
Três, Maira, Pagno, Carlos Henrique, de Moraes, Crizel Tainara, de Oliveira, Rios Alessandro, Flôres, Simone Hickmann
Published in Packaging technology & science (16.10.2024)
Published in Packaging technology & science (16.10.2024)
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Journal Article
Vitamin and bioactive compound diversity of seven fruit species from south Brazil
Schmidt, Helena de Oliveira, Rockett, Fernanda C, Pagno, Carlos H, Possa, Jucelaine, Assis, Renato Q, de Oliveira, Viviani R, da Silva, Vanuska L, Flôres, Simone H, Rios, Alessandro de Oliveira
Published in Journal of the science of food and agriculture (01.05.2019)
Published in Journal of the science of food and agriculture (01.05.2019)
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Journal Article
Edible films based on chia flour: Development and characterization
Dick, Melina, Henrique Pagno, Carlos, Haas Costa, Tania Maria, Gomaa, Ahmed, Subirade, Muriel, de Oliveira Rios, Alessandro, Hickmann Flôres, Simone
Published in Journal of applied polymer science (10.01.2016)
Published in Journal of applied polymer science (10.01.2016)
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Journal Article
Potential use of other starch sources in the treatment of glycogen storage disease type Ia - an in vitro study
Monteiro, Vaneisse, Colonetti, Karina, Pagno, Carlos Henrique, Schmidt, Helena Os, Sperb-Ludwig, Fernanda, Oliveira, Bibiana Mello de, Poloni, Soraia, Rios, Alessandro O, de Souza, Carolina F Moura, Schwartz, Ida Vanessa Doederlein
Published in Orphanet journal of rare diseases (30.07.2024)
Published in Orphanet journal of rare diseases (30.07.2024)
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Journal Article
Active Films of Cassava Starch Incorporated with Carvacrol Nanocapsules
Krümmel, Aline, Pagno, Carlos Henrique, Malheiros, Patrícia da Silva
Published in Foods (01.04.2024)
Published in Foods (01.04.2024)
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Journal Article
Evaluation of the functionality of bread loaves prepared with quinoa flakes through biological tests
Gewehr, Márcia Flach, Pagno, Carlos Henrique, Danelli, Daiane, Melo, Lívia Marchi de, Flôres, Simone Hickmann, Jong, Erna Vogt de
Published in Brazilian Journal of Pharmaceutical Sciences (01.04.2016)
Published in Brazilian Journal of Pharmaceutical Sciences (01.04.2016)
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Journal Article
Active food packaging of cellulose acetate: Storage stability, protective effect on oxidation of riboflavin and release in food simulants
Assis, Renato Queiroz, Pagno, Carlos Henrique, Stoll, Liana, Rios, Polliana D'Angelo, Rios, Alessandro de Oliveira, Olivera, Florencia Cladera
Published in Food chemistry (01.07.2021)
Published in Food chemistry (01.07.2021)
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Journal Article
Olive pomace upcycling: Eco-friendly production of cellulose nanofibers by enzymatic hydrolysis and application in starch films
Rocha, Patrik de Souza, Pagno, Carlos Henrique, Crizel, Tainara de Moraes, Flôres, Simone Hickmann, Hertz, Plinho Francisco
Published in Journal of food science (25.10.2024)
Published in Journal of food science (25.10.2024)
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Journal Article
Influence of cultivar and season on carotenoids and phenolic compounds from red lettuce influence of cultivar and season on lettuce
Souza, Alex Sandra Nascimento de, Schmidt, Helena de Oliveira, Pagno, Carlos, Rodrigues, Eliseu, Silva, Magnolia Aparecida Silva da, Flôres, Simone Hickmann, Rios, Alessandro de Oliveira
Published in Food research international (01.05.2022)
Published in Food research international (01.05.2022)
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Journal Article
Phenolic enrichment in apple skin following post-harvest fruit UV-B treatment
Assumpção, Carolina Fagundes, Hermes, Vanessa Stahl, Pagno, Carlos, Castagna, Antonella, Mannucci, Alessia, Sgherri, Cristina, Pinzino, Calogero, Ranieri, Annamaria, Flôres, Simone Hickmann, Rios, Alessandro de Oliveira
Published in Postharvest biology and technology (01.04.2018)
Published in Postharvest biology and technology (01.04.2018)
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Journal Article
Evaluation of the Use of Industrial Wastes on the Encapsulation of Betalains Extracted from Red Pitaya Pulp (Hylocereus polyrhizus) by Spray Drying: Powder Stability and Application
Utpott, Michele, Assis, Renato Queiroz, Pagno, Carlos Henrique, Pereira Krigger, Sheila, Rodrigues, Eliseu, de Oliveira Rios, Alessandro, Hickmann Flôres, Simone
Published in Food and bioprocess technology (01.11.2020)
Published in Food and bioprocess technology (01.11.2020)
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Journal Article
Hybrid starch/silica films with improved mechanical properties
Horst, Camila, Pagno, Carlos Henrique, Flores, Simone Hickmann, Costa, Tania Maria Haas
Published in Journal of sol-gel science and technology (01.07.2020)
Published in Journal of sol-gel science and technology (01.07.2020)
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Journal Article
Synthesis of biodegradable films based on cassava starch containing free and nanoencapsulated β‐carotene
Assis, Renato Queiroz, Pagno, Carlos Henrique, Costa, Tania Maria Haas, Flôres, Simone Hickmann, Rios, Alessandro de Oliveira
Published in Packaging technology & science (01.03.2018)
Published in Packaging technology & science (01.03.2018)
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Journal Article
Caracterização física, química e sensorial de sobremesas à base de soja, elaboradas com mucilagem de chia
Spada, Jordana Corralo, Dick, Melina, Pagno, Carlos Henrique, Vieira, Aline Campos, Bernstein, Anahí, Coghetto, Chaline Caren, Marczak, Ligia Damasceno Ferreira, Tessaro, Isabel Cristina, Cardozo, Nilo Sérgio Medeiros, Flôres, Simone Hickmann
Published in Ciência rural (01.02.2014)
Published in Ciência rural (01.02.2014)
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Journal Article
The nutraceutical quality of tomato fruit during domestic storage is affected by chitosan coating
Pagno, Carlos Henrique, Castagna, Antonella, Trivellini, Alice, Mensuali‐Sodi, Anna, Ranieri, Annamaria, Ferreira, Ester Alice, Rios, Alessandro de Oliveira, Flôres, Simone Hickmann
Published in Journal of food processing and preservation (01.01.2018)
Published in Journal of food processing and preservation (01.01.2018)
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Journal Article
Synthesis of biodegradable films with antioxidant properties based on cassava starch containing bixin nanocapsules
Pagno, Carlos Henrique, de Farias, Yuri Buratto, Costa, Tania Maria Haas, Rios, Alessandro de Oliveira, Flôres, Simone Hickmann
Published in Journal of food science and technology (01.08.2016)
Published in Journal of food science and technology (01.08.2016)
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Journal Article
Physical and antimicrobial properties of quinoa flour-based films incorporated with essential oil
Pagno, Carlos Henrique, Klug, Tâmmila Venzke, Costa, Tania Maria Haas, de Oliveira Rios, Alessandro, Flôres, Simone Hickmann
Published in Journal of applied polymer science (20.04.2016)
Published in Journal of applied polymer science (20.04.2016)
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Journal Article