Suitability of unmalted quinoa for beer production
Kordialik‐Bogacka, Edyta, Bogdan, Paulina, Pielech‐Przybylska, Katarzyna, Michałowska, Dorota
Published in Journal of the science of food and agriculture (01.10.2018)
Published in Journal of the science of food and agriculture (01.10.2018)
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Journal Article
Effect of simultaneous saccharification and fermentation conditions of native triticale starch on the dynamics and efficiency of process and composition of the distillates obtained
Balcerek, Maria, Pielech-Przybylska, Katarzyna
Published in Journal of chemical technology and biotechnology (1986) (01.04.2013)
Published in Journal of chemical technology and biotechnology (1986) (01.04.2013)
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Journal Article
The effect of distillation conditions and alcohol content in ‘heart’ fractions on the concentration of aroma volatiles and undesirable compounds in plum brandies
Balcerek, Maria, Pielech‐Przybylska, Katarzyna, Patelski, Piotr, Dziekońska‐Kubczak, Urszula, Strąk, Ewelina
Published in Journal of the Institute of Brewing (01.07.2017)
Published in Journal of the Institute of Brewing (01.07.2017)
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Journal Article
Utilization of post‐fermentation yeasts for yeast extract production by autolysis: the effect of yeast strain and saponin from Quillaja saponaria
Berlowska, Joanna, Dudkiewicz‐Kołodziejska, Marta, Pawlikowska, Ewelina, Pielech‐Przybylska, Katarzyna, Balcerek, Maria, Czysowska, Agata, Kregiel, Dorota
Published in Journal of the Institute of Brewing (01.07.2017)
Published in Journal of the Institute of Brewing (01.07.2017)
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Journal Article
Pyrazines Biosynthesis by Bacillus Strains Isolated from Natto Fermented Soybean
Kłosowski, Grzegorz, Mikulski, Dawid, Pielech-Przybylska, Katarzyna
Published in Biomolecules (Basel, Switzerland) (22.11.2021)
Published in Biomolecules (Basel, Switzerland) (22.11.2021)
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Journal Article
Development of the Method for Determination of Volatile Sulfur Compounds (VSCs) in Fruit Brandy with the Use of HS-SPME/GC-MS
Dziekońska-Kubczak, Urszula, Pielech-Przybylska, Katarzyna, Patelski, Piotr, Balcerek, Maria
Published in Molecules (Basel, Switzerland) (09.03.2020)
Published in Molecules (Basel, Switzerland) (09.03.2020)
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Journal Article
Influence of yeast on the yield of fermentation and volatile profile of 'Węgierka Zwykła' plum distillates
Pielech-Przybylska, Katarzyna, Balcerek, Maria, Nowak, Agnieszka, Patelski, Piotr, Dziekońska-Kubczak, Urszula
Published in Journal of the Institute of Brewing (01.10.2016)
Published in Journal of the Institute of Brewing (01.10.2016)
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Journal Article
Volatile Organic Compounds and Physiological Parameters as Markers of Potato (Solanum tuberosum L.) Infection with Phytopathogens
Steglińska, Aleksandra, Pielech-Przybylska, Katarzyna, Janas, Regina, Grzesik, Mieczysław, Borowski, Sebastian, Kręgiel, Dorota, Gutarowska, Beata
Published in Molecules (Basel, Switzerland) (09.06.2022)
Published in Molecules (Basel, Switzerland) (09.06.2022)
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Journal Article
Nitric Acid Pretreatment of Jerusalem Artichoke Stalks for Enzymatic Saccharification and Bioethanol Production
Dziekońska-Kubczak, Urszula, Berłowska, Joanna, Dziugan, Piotr, Patelski, Piotr, Pielech-Przybylska, Katarzyna, Balcerek, Maria
Published in Energies (Basel) (01.08.2018)
Published in Energies (Basel) (01.08.2018)
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Journal Article
The Ethanol Production from Sugar Beet Pulp Supported by Microbial Hydrolysis with Trichoderma viride
Patelski, Andrea Maria, Dziekońska-Kubczak, Urszula, Balcerek, Maria, Pielech-Przybylska, Katarzyna, Dziugan, Piotr, Berłowska, Joanna
Published in Energies (Basel) (01.02.2024)
Published in Energies (Basel) (01.02.2024)
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Journal Article
The Usefulness of Intermediate Products of Plum Processing for Alcoholic Fermentation and Chemical Composition of the Obtained Distillates
Balcerek, Maria, Pielech-Przybylska, Katarzyna, Patelski, Piotr, Sapińska, Ewelina, Księżopolska, Mirosława
Published in Journal of food science (01.05.2013)
Published in Journal of food science (01.05.2013)
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Journal Article
The impact of treatment of cereal mashes with hydrolases of non-starch polysaccharides and pullulanase on the chemical composition of the obtained distillates
Sapińska, Ewelina, Balcerek, Maria, Pielech-Przybylska, Katarzyna, Stanisz, Maciej
Published in Journal of the Institute of Brewing (01.03.2014)
Published in Journal of the Institute of Brewing (01.03.2014)
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Journal Article
Evolving Microbial Communities in Cellulose-Fed Microbial Fuel Cell
Toczyłowska-Mamińska, Renata, Szymona, Karolina, Król, Patryk, Gliniewicz, Karol, Pielech-Przybylska, Katarzyna, Kloch, Monika, Logan, Bruce
Published in Energies (Basel) (01.01.2018)
Published in Energies (Basel) (01.01.2018)
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Journal Article
The Role of Saccharomyces cerevisiae Yeast and Lactic Acid Bacteria in the Formation of 2-Propanol from Acetone during Fermentation of Rye Mashes Obtained Using Thermal-Pressure Method of Starch Liberation
Pielech-Przybylska, Katarzyna, Balcerek, Maria, Dziekońska-Kubczak, Urszula, Pacholczyk-Sienicka, Barbara, Ciepielowski, Grzegorz, Albrecht, Łukasz, Patelski, Piotr
Published in Molecules (Basel, Switzerland) (09.02.2019)
Published in Molecules (Basel, Switzerland) (09.02.2019)
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