Phylogenetic Relationships of Butyrate-Producing Bacteria from the Human Gut
BARCENILLA, A, PRYDE, S. E, MARTIN, J. C, DUNCAN, S. H, STEWART, C. S, HENDERSON, C, FLINT, H. J
Published in Applied and Environmental Microbiology (01.04.2000)
Published in Applied and Environmental Microbiology (01.04.2000)
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Use of mtDNA Direct Polymerase Chain Reaction (PCR) Sequencing and PCR−Restriction Fragment Length Polymorphism Methodologies in Species Identification of Canned Tuna
Quinteiro, J, Sotelo, C. G, Rehbein, H, Pryde, S. E, Medina, I, Pérez-Martín, R. I, Rey-Méndez, M, Mackie, I. M
Published in Journal of agricultural and food chemistry (01.04.1998)
Published in Journal of agricultural and food chemistry (01.04.1998)
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Challenges in the identification of species of canned fish
Mackie, I.M, Pryde, S.E, Gonzales-Sotelo, C, Medina, I, Peréz-Martı́n, R, Quinteiro, J, Rey-Mendez, M, Rehbein, H
Published in Trends in Food Science & Technology (1999)
Published in Trends in Food Science & Technology (1999)
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Book Review
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Use of Restriction Fragment Length Polymorphism To Distinguish between Salmon Species
Russell, Valerie J, Hold, Georgina L, Pryde, Susan E, Rehbein, Hartmut, Quinteiro, Javier, Rey-Mendez, Manuel, Sotelo, Carmen G, Pérez-Martin, Ricardo I, Santos, Ana T, Rosa, Carla
Published in Journal of agricultural and food chemistry (01.06.2000)
Published in Journal of agricultural and food chemistry (01.06.2000)
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Journal Article
Identification of Hake Species (Merluccius Genus) Using Sequencing and PCR−RFLP Analysis of Mitochondrial DNA Control Region Sequences
Quinteiro, Javier, Vidal, Rodrigo, Izquierdo, Mónica, Sotelo, Carmen G, Chapela, María José, Pérez-Martín, Ricardo I, Rehbein, Harmut, Hold, Georgina L, Russell, Valerie J, Pryde, Susan E, Rosa, Carla, Santos, Ana T, Rey-Méndez, Manuel
Published in Journal of agricultural and food chemistry (01.11.2001)
Published in Journal of agricultural and food chemistry (01.11.2001)
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Journal Article
Development of a DNA-Based Method Aimed at Identifying the Fish Species Present in Food Products
Hold, Georgina L, Russell, Valerie J, Pryde, Susan E, Rehbein, Hartmut, Quinteiro, Javier, Vidal, Rodrego, Rey-Mendez, Manuel, Sotelo, Carmen G, Pérez-Martin, Ricardo I, Santos, Ana T, Rosa, Carla
Published in Journal of agricultural and food chemistry (01.03.2001)
Published in Journal of agricultural and food chemistry (01.03.2001)
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Journal Article
The microbiology of butyrate formation in the human colon
Pryde, Susan E, Duncan, Sylvia H, Hold, Georgina L, Stewart, Colin S, Flint, Harry J
Published in FEMS Microbiology Letters (17.12.2002)
Published in FEMS Microbiology Letters (17.12.2002)
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Book Review
Journal Article
Acetate Utilization and Butyryl Coenzyme A (CoA):Acetate-CoA Transferase in Butyrate-Producing Bacteria from the Human Large Intestine
DUNCAN, Sylvia H, BARCENILLA, Adela, STEWART, Colin S, PRYDE, Susan E, FLINT, Harry J
Published in Applied and Environmental Microbiology (01.10.2002)
Published in Applied and Environmental Microbiology (01.10.2002)
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Journal Article
Assessment of microbial diversity in human colonic samples by 16S rDNA sequence analysis
Hold, G.L, Pryde, S.E, Russell, V.J, Furrie, E, Flint, H.J
Published in FEMS microbiology ecology (2002)
Published in FEMS microbiology ecology (2002)
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Differentiation of raw or processed eel by PCR-based techniques: restriction fragment length polymorphism analysis (RFLP) and single strand conformation polymorphism analysis (SSCP)
Rehbein, Hartmut, Sotelo, Carmen G, Perez-Martin, Ricardo I, Chapela-Garrido, M.-Jose, Hold, Georgina L, Russell, Valerie J, Pryde, Susan E, Santos, Ana T, Rosa, Carla, Quinteiro, Javier, Rey-Mendez, Manuel
Published in European food research & technology (01.02.2002)
Published in European food research & technology (01.02.2002)
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Journal Article
Validation of a PCR-RFLP based method for the identification of salmon species in food products
HOLD, Georgina L, RUSSELL, Valerie J, PRYDE, Susan E, REHBEIN, Hartmut, QUINTEIRO, Javier, REY-MENDEZ, Manuel, SOTELO, Carmen G, PEREZ-MARTIN, Ricardo I, SANTOS, Ana T, ROSA, Carla
Published in European food research & technology (01.01.2001)
Published in European food research & technology (01.01.2001)
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Journal Article
Use of Restriction Fragment Length Polymorphism To Distinguish between Salmon Species
Russell, V J, Hold, G L, Pryde, SE, Rehbein, H, Quinteiro, J, Rey-Mendez, M, Sotelo, C G, Perez-Martin, R I, Santos, A T, Rosa, C
Published in Journal of agricultural and food chemistry (19.06.2000)
Published in Journal of agricultural and food chemistry (19.06.2000)
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