Search Results - "PREM S. SINGH" :: K.UTB vyhledávací portál | TBU Library Retrieval Portal

Single step intein-mediated purification of hGMCSF expressed in salt-inducible E. coli

Single step intein-mediated purification of hGMCSF expressed in salt-inducible E. coli

by Srinivasa Babu, K, Muthukumaran, T, Antony, Aju, Prem Singh Samuel, S. D, Balamurali, M, Murugan, V, Meenakshisundaram, S
Published in Biotechnology letters (01.05.2009)

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Journal Article

Risk of cardiovascular disease among diabetic patients in rural population of Central India

Risk of cardiovascular disease among diabetic patients in rural population of Central India

by Singh, Prem S., Zafar, K. S., Kumar, Manoj, Yadav, Sudhir K.
Published in International journal of research in medical sciences (28.03.2017)

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Journal Article

Prevalence of metabolic syndrome in a rural population- a cross sectional study from Western Uttar Pradesh, India

Prevalence of metabolic syndrome in a rural population- a cross sectional study from Western Uttar Pradesh, India

by Zafar, Khwaja S., Pious, Tony, Singh, Prem S., Gautam, Rajesh K., Yadav, Sudhir K., Singh, Prafulla, Sharma, Himanshu
Published in International journal of research in medical sciences (26.04.2017)

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Journal Article

Clinico-radiological profile of abdominal tuberculosis in HIV/AIDS patients-a study from rural central India

by Wafai, Nisar A., Yadav, Sudhir K., Singh, Prem S., Kumar, Manoj, Singh, Prafulla K., Sharma, Himanshu, Pious, Tony, Gautam, Rajesh K.
Published in International journal of research in medical sciences (26.04.2017)

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Journal Article

A STUDY OF DIASTOLIC DYSFUNCTION IN PATIENTS OF TYPE-2 DIABETES MELLITUS IN RURAL POPULATION OF WESTERN UTTAR PRADESH

A STUDY OF DIASTOLIC DYSFUNCTION IN PATIENTS OF TYPE-2 DIABETES MELLITUS IN RURAL POPULATION OF WESTERN UTTAR PRADESH

by Kumar, Manoj, Gautham, Rajesh Kumar, Singh, Prem S, Kumar, Granth, Kant, Priyesh, Sharma, Himanshu, Pious, Tony, Yadav, Sudhir K
Published in Journal of evidence based medicine and healthcare (01.04.2017)

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Journal Article

Management of Isolated Musculocutaneous Injury: Comparing Double Fascicular Nerve Transfer With Conventional Nerve Grafting

Management of Isolated Musculocutaneous Injury: Comparing Double Fascicular Nerve Transfer With Conventional Nerve Grafting

by Bhandari, Prem Singh, MS, MCh, Deb, Prabal, MD
Published in The Journal of hand surgery (American ed.) (01.10.2015)

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Journal Article

High temperature method for browning precooked, whole muscle meat products

High temperature method for browning precooked, whole muscle meat products

by SINGH PREM S
Year of Publication 03.10.2002

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Patent

HIGH TEMPERATURE METHOD FOR BROWNING PRECOOKED, WHOLE MUSCLE MEAT PRODUCTS

HIGH TEMPERATURE METHOD FOR BROWNING PRECOOKED, WHOLE MUSCLE MEAT PRODUCTS

by SINGH, PREM, S
Year of Publication 19.09.2002

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Patent

High temperature method for browning precooked, whole muscle meat products

High temperature method for browning precooked, whole muscle meat products

by PREM S. SINGH
Year of Publication 06.08.2002

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Patent

HIGH TEMPERATURE METHOD FOR BROWNING PRECOOKED, WHOLE MUSCLE MEAT PRODUCTS

HIGH TEMPERATURE METHOD FOR BROWNING PRECOOKED, WHOLE MUSCLE MEAT PRODUCTS

by SINGH, PREM, S
Year of Publication 01.08.2002

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Patent

Method for browning precooked, whole muscle meat products wherein the shrinkage is less than 4 weight percent based on the original weight of the meat product

Method for browning precooked, whole muscle meat products wherein the shrinkage is less than 4 weight percent based on the original weight of the meat product

by SINGH, PREM S
Year of Publication 26.04.2002

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Patent

IMPROVED METHOD FOR BROWNING PRECOOKED, WHOLE MUSCLE MEAT PRODUCTS

IMPROVED METHOD FOR BROWNING PRECOOKED, WHOLE MUSCLE MEAT PRODUCTS

by SINGH, PREM, S
Year of Publication 28.02.2001

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Patent

IMPROVED METHOD FOR BROWNING PRECOOKED, WHOLE MUSCLE MEAT PRODUCTS

IMPROVED METHOD FOR BROWNING PRECOOKED, WHOLE MUSCLE MEAT PRODUCTS

by SINGH, PREM S
Year of Publication 18.11.1999

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Patent

IMPROVED METHOD FOR BROWNING PRECOOKED, WHOLE MUSCLE MEAT PRODUCTS

IMPROVED METHOD FOR BROWNING PRECOOKED, WHOLE MUSCLE MEAT PRODUCTS

by SINGH, PREM, S
Year of Publication 18.11.1999

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Patent

Method for browning precooked, whole muscle meat products

Method for browning precooked, whole muscle meat products

by SINGH; PREM S
Year of Publication 14.09.1999

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Patent

LOW-FAT, GROUND MEAT FOOD PRODUCTS AND METHODS FOR MAKING SAME

LOW-FAT, GROUND MEAT FOOD PRODUCTS AND METHODS FOR MAKING SAME

by SINGH, PREM, S
Year of Publication 14.04.1999

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Patent

Low-fat ground meat products

Low-fat ground meat products

by SINGH; PREM S
Year of Publication 30.06.1998

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Patent

Method for reducing fecal leakage and contamination during meat processing

Method for reducing fecal leakage and contamination during meat processing

by SINGH; PREM S
Year of Publication 31.03.1998

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Patent

Low-fat, ground meat food products and methods for making same

Low-fat, ground meat food products and methods for making same

by PREM S SINGH
Year of Publication 14.01.1998

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Patent

LOW-FAT, GROUND MEAT FOOD PRODUCTS AND METHODS FOR MAKING SAME

LOW-FAT, GROUND MEAT FOOD PRODUCTS AND METHODS FOR MAKING SAME

by SINGH, PREM S
Year of Publication 31.12.1997

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Patent