Hydrolysis of adenosine triphosphate by conventional or microwave heating
Jahngen, Edwin G. E, Lentz, Ronald R, Pesheck, Peter S, Sackett, Patricia Holt
Published in Journal of organic chemistry (01.05.1990)
Published in Journal of organic chemistry (01.05.1990)
Get full text
Journal Article
Index
Erle Ulrich, Lorence Matthew, Pesheck Peter S
Published in Development of Packaging and Products for Use in Microwave Ovens (2020)
Get full text
Published in Development of Packaging and Products for Use in Microwave Ovens (2020)
Book Chapter
Title Page
Erle Ulrich, Lorence Matthew, Pesheck Peter S
Published in Development of Packaging and Products for Use in Microwave Ovens (2020)
Get full text
Published in Development of Packaging and Products for Use in Microwave Ovens (2020)
Book Chapter
Microwave Oven Safety
Erle Ulrich, Lorence Matthew, Pesheck Peter S
Published in Development of Packaging and Products for Use in Microwave Ovens (2020)
Get full text
Published in Development of Packaging and Products for Use in Microwave Ovens (2020)
Book Chapter
Introduction
Erle Ulrich, Lorence Matthew, Pesheck Peter S
Published in Development of Packaging and Products for Use in Microwave Ovens (2020)
Get full text
Published in Development of Packaging and Products for Use in Microwave Ovens (2020)
Book Chapter
Table of Contents
Erle Ulrich, Lorence Matthew, Pesheck Peter S
Published in Development of Packaging and Products for Use in Microwave Ovens (2020)
Get full text
Published in Development of Packaging and Products for Use in Microwave Ovens (2020)
Book Chapter
Flavors and Colors for Microwave Foods
Erle Ulrich, Lorence Matthew, Pesheck Peter S
Published in Development of Packaging and Products for Use in Microwave Ovens (2020)
Get full text
Published in Development of Packaging and Products for Use in Microwave Ovens (2020)
Book Chapter