Quality of Duck Breast and Leg Meat after Chilling Carcasses in Water at 0, 10 or $20^{\circ}C
Ali, Md. Shawkat, Yang, Han-Sul, Jeong, Jin-Yeon, Moon, Sang-Hun, Hwang, Young-Hwa, Park, Gu-Boo, Joo, Seon-Tea
Published in Asian-australasian journal of animal sciences (2007)
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Published in Asian-australasian journal of animal sciences (2007)
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고분자 전해질 연료전지를 이용한 무인비행체 동력시스템 설계
지영광(Yeong Kwang Jee), 손영준(Young Jun Sohn), 박구곤(Gu Gon Park), 김창수(Chang Soo Kim), 최유송(Yu Song Choi), 조성백(Sung Baek Cho)
Published in 한국수소 및 신에너지학회 논문집 (2012)
Published in 한국수소 및 신에너지학회 논문집 (2012)
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Reduction of Bacterial Mutagenesis of 2-Amino-3-Methylimidazo[4,5-f]quinoline by S-9 Fraction from Mice Treated with Conjugated Linoleic Acid (CLA)
Park, Kyung-Ah, Kim, Seck-Jong, Park, Soo-Jahr, Park, Gu-Boo, Lim, Dong-Kil, Bahn, Kyeong-Nyeo, Cho, Yong-Un, Park, Jung H.Y, Pariza, Michael W, Ha, Yeongl-Lae
Published in Journal of food science and nutrition (Pusan, Korea : 2003) (2001)
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Published in Journal of food science and nutrition (Pusan, Korea : 2003) (2001)
Journal Article