Growth and r-Linolenic Acid Production of Arthrospira (Spirulina) platensis in Heterotrophic Culture
Choi, G.G. (Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea), Bae, M.S. (Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea), Park, J.S. (RnD Center, Daesang Corporation, Icheon, Republic of Korea), Park, B.J. (RnD Center, Daesang Corporation, Icheon, Republic of Korea), Ahn, C.Y. (Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea), Oh, H.M. (Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea), E-mail: heemock@kribb.re.kr
Published in Korean Journal of Microbiology and Biotechnology (01.03.2007)
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Published in Korean Journal of Microbiology and Biotechnology (01.03.2007)
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Enhancement of Astaxanthin Production of Haematococcus pluvialis by Mutation
Park, B.J. (Inha University, Incheon, Republic of Korea), Kim, B.M. (Inha University, Incheon, Republic of Korea), Shim, S.H. (Inha University, Incheon, Republic of Korea), Kim, J.D. (Inha University, Incheon, Republic of Korea), Lee, C.G. (Inha University, Incheon, Republic of Korea), E-mail: leecg@inha.ac.kr
Published in Korean Journal of Microbiology and Biotechnology (01.06.2006)
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Published in Korean Journal of Microbiology and Biotechnology (01.06.2006)
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SEASONING COMPOSITION WITH REDUCED BITTERNESS AND ASTRINGENCY
KIM, BONG KI, KIM, YONG DUK, PARK, BOK JUN, PARK, JUNG HA, PARK, DONG CHEOL
Year of Publication 05.11.2015
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Year of Publication 05.11.2015
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METHOD FOR REDUCING BAD TASTE OF AMINO ACID SEASONING COMPOSITION
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Year of Publication 05.11.2015
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Year of Publication 05.11.2015
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SEASONING COMPOSITION WITH REDUCED BITTERNESS AND ASTRINGENCY
KIM, BONG KI, KIM, YONG DUK, PARK, BOK JUN, PARK, JUNG HA, PARK, DONG CHEOL
Year of Publication 29.10.2015
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Year of Publication 29.10.2015
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METHOD FOR REDUCING NEGATIVE TASTE OF AMINO ACID SEASONING COMPOSITION
KIM, BONG KI, KIM, YONG DUK, PARK, JUNG HA, PARK, BOK JUN, PARK, DONG CHEOL
Year of Publication 29.10.2015
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Year of Publication 29.10.2015
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AMINO ACID SEASONING COMPOSITION CONTAINING L-GLUTAMIC ACID AND BASIC AMINO ACID
PARK DONG CHEOL, KANG KI KUEON, JUN HYE SEUNG, PARK BOK JUN, HAN MIN HO, KIM YOUNG-DUK
Year of Publication 15.09.2016
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Year of Publication 15.09.2016
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MIXED AMINO ACID SEASONING COMPOSITION WITH IMPROVED MOISTURE CONTAINING PROPERTIES
KANG, KI KUEON, HAN, MIN HO, KIM, YONG DUK, PARK, BOK JUN, PARK, DONG CHEOL
Year of Publication 25.06.2015
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Year of Publication 25.06.2015
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METHODS FOR PREPARING HIGH-CONCENTRATED GABA
OH, JAE YOUNG, KIM, YONG DUK, KIM, HYUN HO, PARK, BOK JUN, PARK, DONG CHEOL
Year of Publication 06.02.2014
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Year of Publication 06.02.2014
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AMINO ACID SEASONING COMPOSITION COMPRISING L-GLUTAMIC ACID AND L-LYSINE
JUN, HYE SEUNG, KANG, KI KUEON, PARK, BOK JUN, KIM, YOUNG DUK, PARK, DONG CHEOL
Year of Publication 08.07.2013
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Year of Publication 08.07.2013
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AMINO ACID SEASONING COMPOSITION COMPRISING L-GLUTAMIC ACID AND BASIC AMINO ACIDS
JUN, HYE SEUNG, KANG, KI KUEON, HAN, MIN HO, KIM, YONG DUK, PARK, BOK JUN, PARK, DONG CHEOL
Year of Publication 23.05.2013
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Year of Publication 23.05.2013
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AMINO ACID SEASONING COMPOSITION COMPRISING L-GLUTAMIC ACID AND BASIC AMINO ACID
JUN, HYE SEUNG, KANG, KI KUEON, HAN, MIN HO, KIM, YONG DUK, PARK, BOK JUN, PARK, DONG CHEOL
Year of Publication 09.04.2013
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Year of Publication 09.04.2013
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AMINO ACID SEASONING COMPOSITION COMPRISING L-GLUTAMIC ACID AND BASIC AMINO ACIDS
JUN, HYE SEUNG, KANG, KI KUEON, HAN, MIN HO, KIM, YONG DUK, PARK, BOK JUN, PARK, DONG CHEOL
Year of Publication 04.04.2013
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Year of Publication 04.04.2013
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Perfluorooctanoic acid （PFOA） and perfluorooctanesulfonic acid （PFOS） concentrations in the South Korean agricultural environment： A national survey
Geun-Hyoung Choi Deuk-Young Lee Dong-Kyu Jeong Saranya Kuppusamy Yong Bok Lee Byung-Jun Park Jin-Hyo Kim
Published in 农业科学学报：英文版 (2017)
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Published in 农业科学学报：英文版 (2017)
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