Effects of ultrasound pretreatment on the structure, IgE binding capacity, functional properties and bioactivity of whey protein hydrolysates via multispectroscopy and peptidomics revealed
Pang, Lidong, Liu, Ming, Chen, Chen, Huang, Zhen, Liu, Shiyu, Man, Chaoxin, Jiang, Yujun, Zhang, Wei, Yang, Xinyan
Published in Ultrasonics sonochemistry (01.11.2024)
Published in Ultrasonics sonochemistry (01.11.2024)
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Journal Article
A Novel Fluorescence Aptasensor Based on Magnetic Beads/Gold Nanoparticles/DNA-Stabilized Silver Nanoclusters for Detection of Salmonella Typhimurium
Fu, Shiqian, Yang, Xinyan, Pang, Lidong, Cheng, Shasha, Song, Danliangmin, Qin, Xue, Man, Chaoxin, Jiang, Yujun
Published in Foods (18.02.2022)
Published in Foods (18.02.2022)
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Journal Article
Evaluation of Environmental Resistance of Cronobacter spp
Lidong PANG, Danliangmin SONG, Ai JIA, Yu LI, Yaqi LIANG, Qunchao SU, Yaping ZHENG, Ran LI, Chaoxin MAN, Yujun JIANG
Published in Shipin gongye ke-ji (01.12.2022)
Published in Shipin gongye ke-ji (01.12.2022)
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Journal Article
A novel fluorescent platform of DNA-stabilized silver nanoclusters based on exonuclease III amplification-assisted detection of Salmonella Typhimurium
Yang, Xinyan, Wang, Lihan, Pang, Lidong, Fu, Shiqian, Qin, Xue, Chen, Qing, Man, Chaoxin, Jiang, Yujun
Published in Analytica chimica acta (09.10.2021)
Published in Analytica chimica acta (09.10.2021)
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Journal Article
Recent advances on CRISPR/Cas system-enabled portable detection devices for on-site agri-food safety assay
Qiu, Manyan, Zhang, Jingwen, Pang, Lidong, Zhang, Yu, Zhao, Qianyu, Jiang, Yujun, Yang, Xinyan, Man, Chaoxin
Published in Trends in food science & technology (01.11.2022)
Published in Trends in food science & technology (01.11.2022)
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Journal Article
G-triplex/hemin DNAzyme mediated colorimetric aptasensor for Escherichia coli O157:H7 detection based on exonuclease III-assisted amplification and aptamers-functionalized magnetic beads
Pang, Lidong, Wang, Ling'e, Liang, Yaqi, Wang, Zhenghui, Zhang, Wei, Zhao, Qianyu, Yang, Xinyan, Jiang, Yujun
Published in Talanta (Oxford) (01.03.2024)
Published in Talanta (Oxford) (01.03.2024)
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Journal Article
Effects of physical processing on food protein allergenicity: A focus on differences between animal and alternative proteins
Huang, Zhen, Pang, Lidong, Li, Shihang, Su, Yue, Zhao, Qi, Zhang, Wei, Yang, Xinyan, Jiang, Yujun
Published in Food chemistry (01.12.2024)
Published in Food chemistry (01.12.2024)
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Journal Article
Combined processing technologies: Promising approaches for reducing Allergenicity of food allergens
Pang, Lidong, Li, Runze, Chen, Chen, Huang, Zhen, Zhang, Wei, Man, Chaoxin, Yang, Xinyan, Jiang, Yujun
Published in Food chemistry (15.01.2025)
Published in Food chemistry (15.01.2025)
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Journal Article
Effect of enzymatic hydrolysis combined with processing on allergenicity of food allergens
Pang, Lidong, Liu, Ming, Li, Xiao, Guo, Ling, Man, Chaoxin, Yang, Xinyan, Jiang, Yujun
Published in Trends in food science & technology (01.01.2024)
Published in Trends in food science & technology (01.01.2024)
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Journal Article
Colorimetric biosensor based on aptamer recognition-induced multi-DNA release and peroxidase-mimicking three-way junction DNA-Ag/PtNCs for the detection of Salmonella typhimurium
Pang, Lidong, Li, Shihang, Liu, Biqi, Su, Qunchao, Qu, Bo, Zhang, Wei, Yang, Xinyan, Jiang, Yujun
Published in Talanta (Oxford) (01.07.2024)
Published in Talanta (Oxford) (01.07.2024)
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Journal Article
Nucleic acid amplification-based strategy to detect foodborne pathogens in milk: a review
Pang, Lidong, Pi, Xiaowen, Yang, Xinyan, Song, Danliangmin, Qin, Xue, Wang, Lihan, Man, Chaoxin, Zhang, Yu, Jiang, Yujun
Published in Critical reviews in food science and nutrition (2024)
Published in Critical reviews in food science and nutrition (2024)
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Journal Article
Assessment of the production of Bacillus cereus protease and its effect on the quality of ultra-high temperature-sterilized whole milk
Yang, Xinyan, Wang, Zhenghui, Zhang, Chenxi, Wang, Lihan, Pang, Lidong, Zhang, Dongyan, Man, Chaoxin, Jiang, Yujun
Published in Journal of dairy science (01.06.2021)
Published in Journal of dairy science (01.06.2021)
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Journal Article
Effect of enzymatic hydrolysis and ultrasound pretreatment on allergenicity, functional properties and bioactivity of whey protein isolates
Pang, Lidong, Zhang, Wei, Chen, Chen, Li, Runze, Huang, Zhen, Liu, Shiyu, Zhao, Kuangyu, Zhao, Feng, Yang, Xinyan, Jiang, Yujun
Published in Food science & technology (15.10.2024)
Published in Food science & technology (15.10.2024)
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Journal Article
Label-free and sensitive fluorescent detection of Escherichia coli O157: H7 in milk based on cascade strand displacement amplification and G-quadruplex-thioflavin T
Pang, Lidong, Su, Qunchao, Cheng, Jingqi, Liu, Biqi, Man, Chaoxin, Guo, Ling, Yang, Xinyan, Zhao, Qianyu, Jiang, Yujun
Published in Food control (01.09.2024)
Published in Food control (01.09.2024)
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Journal Article
Additional Cover: Cover Image, Volume 23, Issue 1
Pang, Lidong, Pi, Xiaowen, Zhao, Qianyu, Man, Chaoxin, Yang, Xinyan, Jiang, Yujun
Published in Comprehensive reviews in food science and food safety (01.01.2024)
Published in Comprehensive reviews in food science and food safety (01.01.2024)
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Journal Article
Does gold's hedging uncertainty aura fade away?
Su, Chi-Wei, Pang, Lidong, Umar, Muhammad, Lobonţ, Oana-Ramona, Moldovan, Nicoleta-Claudia
Published in Resources policy (01.08.2022)
Published in Resources policy (01.08.2022)
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