Reducing the Bitter Taste of Pharmaceuticals Using Cell-Based Identification of Bitter-Masking Compounds
Beltrán, Leopoldo Raul, Sterneder, Sonja, Hasural, Ayse, Paetz, Susanne, Hans, Joachim, Ley, Jakob Peter, Somoza, Veronika
Published in Pharmaceuticals (Basel, Switzerland) (07.03.2022)
Published in Pharmaceuticals (Basel, Switzerland) (07.03.2022)
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Journal Article
Investigation on Key Molecules of Huanglongbing (HLB)-Induced Orange Juice Off-flavor
Kiefl, Johannes, Kohlenberg, Birgit, Hartmann, Anja, Obst, Katja, Paetz, Susanne, Krammer, Gerhard, Trautzsch, Stephan
Published in Journal of agricultural and food chemistry (14.03.2018)
Published in Journal of agricultural and food chemistry (14.03.2018)
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Journal Article
4- Food products containing citrus products with added 4-hydroxyflavanones
LEY JAKOB, KIEFL JOHANNES, KRAMMER GERHARD, PAETZ SUSANNE, LANGER KATHRIN, KINDEL GUNTER, VERWOHLT MORINE, RIESS THOMAS
Year of Publication 20.04.2023
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Year of Publication 20.04.2023
Patent
Sensory active piperine analogues from Macropiper excelsum and their effects on intestinal nutrient uptake in Caco-2 cells
Obst, Katja, Lieder, Barbara, Reichelt, Katharina V., Backes, Michael, Paetz, Susanne, Geißler, Katrin, Krammer, Gerhard, Somoza, Veronika, Ley, Jakob P., Engel, Karl-Heinz
Published in Phytochemistry (Oxford) (01.03.2017)
Published in Phytochemistry (Oxford) (01.03.2017)
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Journal Article
Identification of Enterodiol as a Masker for Caffeine Bitterness by Using a Pharmacophore Model Based on Structural Analogues of Homoeriodictyol
Ley, Jakob P, Dessoy, Marco, Paetz, Susanne, Blings, Maria, Hoffmann-Lücke, Petra, Reichelt, Katharina V, Krammer, Gerhard E, Pienkny, Silke, Brandt, Wolfgang, Wessjohann, Ludger
Published in Journal of agricultural and food chemistry (27.06.2012)
Published in Journal of agricultural and food chemistry (27.06.2012)
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Journal Article
Rubemamine and Rubescenamine, Two Naturally Occurring N‑Cinnamoyl Phenethylamines with Umami-Taste-Modulating Properties
Backes, Michael, Obst, Katja, Bojahr, Juliane, Thorhauer, Anika, Roudnitzky, Natacha, Paetz, Susanne, Reichelt, Katharina V, Krammer, Gerhard E, Meyerhof, Wolfgang, Ley, Jakob P
Published in Journal of agricultural and food chemistry (07.10.2015)
Published in Journal of agricultural and food chemistry (07.10.2015)
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Journal Article
Synthesis and Sensory Studies of Umami-Active Scaffolds
Backes, Michael, Paetz, Susanne, Vössing, Tobias, Ley, Jakob Peter
Published in Chemistry & biodiversity (01.11.2014)
Published in Chemistry & biodiversity (01.11.2014)
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Journal Article
Hitchhiker’s guide to island endemism: biodiversity and endemic perennial plant species in roadside and surrounding vegetation
Irl, Severin D. H, Steinbauer, Manuel J, Epperlein, Lilith, Harter, David E. V, Jentsch, Anke, Pätz, Susanne, Wohlfart, Christian, Beierkuhnlein, Carl
Published in Biodiversity and conservation (01.08.2014)
Published in Biodiversity and conservation (01.08.2014)
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3--프로판-1-원의 용도
LEY JAKOB, KRAMMER GERHARD, PAETZ SUSANNE, BACKES MICHAEL, HENTSCHEL FABIA, RIESS THOMAS
Year of Publication 09.01.2019
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Year of Publication 09.01.2019
Patent
Characterization of Flavor Modulating Effects in Complex Mixtures via High Temperature Liquid Chromatography
Reichelt, Katharina V, Peter, Regina, Paetz, Susanne, Roloff, Michael, Ley, Jakob P, Krammer, Gerhard E, Engel, Karl-Heinz
Published in Journal of agricultural and food chemistry (13.01.2010)
Published in Journal of agricultural and food chemistry (13.01.2010)
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Journal Article
4-하이드록시플라바논이 첨가된 감귤류 제품을 포함하는 식품 제품
LEY JAKOB, KIEFL JOHANNES, KRAMMER GERHARD, PAETZ SUSANNE, LANGER KATHRIN, KINDEL GUNTER, VERWOHLT MORINE, RIESS THOMAS
Year of Publication 18.04.2018
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Year of Publication 18.04.2018
Patent
New Bitter-Masking Compounds: Hydroxylated Benzoic Acid Amides of Aromatic Amines as Structural Analogues of Homoeriodictyol
Ley, Jakob P, Blings, Maria, Paetz, Susanne, Krammer, Gerhard E, Bertram, Heinz-Jürgen
Published in Journal of agricultural and food chemistry (01.11.2006)
Published in Journal of agricultural and food chemistry (01.11.2006)
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Journal Article
Correction to Characterization of Flavor Modulating Effects in Complex Mixtures via High Temperature Liquid Chromatography
Reichelt, Katharina V, Peter, Regina, Paetz, Susanne, Roloff, Michael, Ley, Jakob P, Krammer, Gerhard E, Engel, Karl-Heinz
Published in Journal of agricultural and food chemistry (10.03.2010)
Published in Journal of agricultural and food chemistry (10.03.2010)
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Journal Article
Structural Analogues of Homoeriodictyol as Flavor Modifiers. Part III: Short Chain Gingerdione Derivatives
Ley, Jakob P., Paetz, Susanne, Blings, Maria, Hoffmann-Lücke, Petra, Bertram, Heinz-Jürgen, Krammer, Gerhard E.
Published in Journal of agricultural and food chemistry (13.08.2008)
Published in Journal of agricultural and food chemistry (13.08.2008)
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Journal Article
BITTER-MASKING OF KAEMPFEROL OR DERIVATIVES THEREOF
SOMOZA, Veronika, BLINGS, Maria, HILLEBRAND, Silke, GRADL, Katrin, PAETZ, Susanne, LEY, Jakob Peter, WIEBUSCH, Rebecca
Year of Publication 31.10.2024
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Year of Publication 31.10.2024
Patent
BITTER-MASKING OF KAEMPFEROL OR DERIVATIVES THEREOF
SOMOZA, Veronika, BLINGS, Maria, HILLEBRAND, Silke, GRADL, Katrin, PAETZ, Susanne, LEY, Jakob Peter, WIEBUSCH, Rebecca
Year of Publication 31.10.2024
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Year of Publication 31.10.2024
Patent