Saxitoxin Group Toxins Accumulation Induces Antioxidant Responses in Tissues of Mytilus chilensis , Ameghinomya antiqua , and Concholepas concholepas during a Bloom of Alexandrium pacificum
Oyaneder-Terrazas, Javiera, Figueroa, Diego, Araneda, Oscar F, García, Carlos
Published in Antioxidants (15.02.2022)
Published in Antioxidants (15.02.2022)
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Journal Article
In vitro biotransformation of OA-group and PTX-group toxins in visceral and non-visceral tissues of Mytilus chilensis and Ameghinomya antiqua
Oyaneder-Terrazas, Javiera, Polanco, Cassandra, Figueroa, Diego, Barriga, Andres, García, Carlos
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (02.07.2020)
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (02.07.2020)
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Determination of the toxic variability of lipophilic biotoxins in marine bivalve and gastropod tissues treated with an industrial canning process
García, Carlos, Oyaneder-Terrazas, Javiera, Contreras, Cristóbal, del Campo, Miguel, Torres, Rafael, Contreras, Héctor R.
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.11.2016)
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.11.2016)
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Journal Article