by Dórame-Miranda, R.F., Gámez-Meza, N., Medina-Juárez, L.Á., Ezquerra-Brauer, J.M., Ovando-Martínez, M., Lizardi-Mendoza, J.
Published in Carbohydrate polymers (01.03.2019)

by Dórame-Miranda, R. F., Gámez-Meza, N., Ovando-Martínez, M., Medina-Juárez, L. A., Cárdenas-López, J. L., Ramírez-Bon, R., Santos-Sauceda, I., Castro-Enríquez, D. D., Burruel-Ibarra, S. E.
Published in Food and bioprocess technology (01.03.2021)

by Pareek, Sunil
Year of Publication 2017

by Goñi, M.G., Quirós-Sauceda, A.E., Velderrain-Rodríguez, G.R., Ovando-Martínez, M., Roura, S.I., González-Aguilar, G.A., Pareek, Sunil
Published in Novel Postharvest Treatments of Fresh Produce (2018)

by Quirós-Sauceda, A.E., Ovando-Martínez, M., Velderrain-Rodríguez, G.R., González-Aguilar, G.A., Ayala-Zavala, J.F.
Published in Essential Oils in Food Preservation, Flavor and Safety (2016)

by Velderrain-Rodríguez, G.R., Quirós-Sauceda, A.E., Ovando-Martínez, M., Rodrigo-García, Joaquín, Alvarez-Parrilla, E., Torres-García, Gerardo, González-Aguilar, G.A., Pareek, Sunil
Published in Novel Postharvest Treatments of Fresh Produce (2018)