Kinetics, energy efficiency and mathematical modeling of thin layer solar drying of figs (Ficus carica L.)
Hssaini, Lahcen, Ouaabou, Rachida, Hanine, Hafida, Razouk, Rachid, Idlimam, Ali
Published in Scientific reports (28.10.2021)
Published in Scientific reports (28.10.2021)
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Journal Article
Impact of particle size on functional, physicochemical properties and antioxidant activity of cladode powder (Opuntia ficus-indica)
Nabil, Bouchra, Ouaabou, Rachida, Ouhammou, Mourad, Saadouni, Lamia, Mahrouz, Mostafa
Published in Journal of food science and technology (01.03.2020)
Published in Journal of food science and technology (01.03.2020)
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Journal Article
Survey of Phenolic Acids, Flavonoids and In Vitro Antioxidant Potency Between Fig Peels and Pulps: Chemical and Chemometric Approach
Hssaini, Lahcen, Hernandez, Francisca, Viuda-Martos, Manuel, Charafi, Jamal, Razouk, Rachid, Houmanat, Karim, Ouaabou, Rachida, Ennahli, Said, Elothmani, Driss, Hmid, Ilham, Fauconnier, Marie Laure, Hanine, Hafida
Published in Molecules (Basel, Switzerland) (28.04.2021)
Published in Molecules (Basel, Switzerland) (28.04.2021)
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Journal Article
Do Pollination and Pollen Sources Affect Fig Seed Set and Quality? First Attempt Using Chemical and Vibrational Fingerprints Coupled with Chemometrics
Hssaini, Lahcen, Razouk, Rachid, Irchad, Ahmed, Aboutayeb, Rachid, Ouaabou, Rachida
Published in Journal of chemistry (10.03.2022)
Published in Journal of chemistry (10.03.2022)
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Journal Article
Effect of 60Co γ-rays on dried figs adsorption isotherms and thermodynamic properties
Irchad, Ahmed, Razouk, Rachid, Ouaabou, Rachida, Mouhib, Mohamed, Hssaini, Lahcen
Published in Frontiers in nutrition (Lausanne) (11.10.2022)
Published in Frontiers in nutrition (Lausanne) (11.10.2022)
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Journal Article
Functional Properties, Antioxidant Activity, and Organoleptic Quality of Novel Biscuit Produced by Moroccan Cladode Flour “Opuntia ficus-indica”
Essaadouni, Lamia, Ouhammou, Mourad, Ouaabou, Rachida, Nabil, Bouchra, Mahrouz, Mostafa
Published in Journal of food quality (2020)
Published in Journal of food quality (2020)
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Journal Article
Investigation into Solar Drying of Moroccan Strawberry Tree (Arbutus unedo L.) Fruit: Effects on Drying Kinetics and Phenolic Composition
Bajoub, Aadil, Ennahli, Nabil, Ouaabou, Rachida, Chaji, Salah, Hafida, Hanine, Soulaymani, Abdelmajid, Idlimam, Ali, Merah, Othmane, Lahlali, Rachid, Ennahli, Said
Published in Applied sciences (01.01.2023)
Published in Applied sciences (01.01.2023)
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Journal Article
Hygroscopic Properties of Sweet Cherry Powder: Thermodynamic Properties and Microstructural Changes
Ouaabou, Rachida, Ennahli, Said, Di Lorenzo, Chira, Hanine, Hafida, Bajoub, Aadil, Lahlali, Rachid, Idlimam, Ali, Ait Oubahou, Ahmed, Mesnaoui, Mohamed
Published in Journal of food quality (01.12.2021)
Published in Journal of food quality (01.12.2021)
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Journal Article
Improving the Biocontrol Potential of Bacterial Antagonists with Salicylic Acid against Brown Rot Disease and Impact on Nectarine Fruits Quality
Lyousfi, Nadia, Lahlali, Rachid, Letrib, Chaimaa, Belabess, Zineb, Ouaabou, Rachida, Ennahli, Said, Blenzar, Abdelali, Barka, Essaid Ait
Published in Agronomy (Basel) (01.02.2021)
Published in Agronomy (Basel) (01.02.2021)
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Journal Article
Combined Effect of Cultivar and Peel Chromaticity on Figs’ Primary and Secondary Metabolites: Preliminary Study Using Biochemical and FTIR Fingerprinting Coupled to Chemometrics
Hssaini, Lahcen, Elfazazi, Kaoutar, Razouk, Rachid, Ouaabou, Rachida, Hernandez, Francisca, Hanine, Hafida, Charafi, Jamal, Houmanat, Karim, Aboutayeb, Rachid
Published in Biology (Basel, Switzerland) (23.06.2021)
Published in Biology (Basel, Switzerland) (23.06.2021)
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Journal Article
First report on fatty acids composition, total phenolics and antioxidant activity in seeds oil of four fig cultivars (Ficus carica L.) grown in Morocco
Hssaini, Lahcen, Hanine, Hafida, Charafi, Jamal, Razouk, Rachid, Elantari, Abderraouf, Ennahli, Said, Hernández, Francisca, Ouaabou, Rachida
Published in Oléagineux corps gras lipides (2020)
Published in Oléagineux corps gras lipides (2020)
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Journal Article
Functionnal and Technological Properties of Five Strawberry (Arbutus Unedo L.) Fruit as Bioactive Ingredients in Functional Foods
zitouni, Hafida, Hssaini, Lahcen Hssaini, Ouaabou, Rachida, Viuda-Martos, Manuel, Hernandez, Francisca, Ercisli, Sezai, Hachimi, Hanaa, Zerhoune, Messaoudi, Hanine, Hafida
Published in International journal of food properties (01.01.2021)
Published in International journal of food properties (01.01.2021)
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Journal Article
Nutrient and Bioactive Fraction Content of Olea europaea L. Leaves: Assessing the Impact of Drying Methods in a Comprehensive Study of Prominent Cultivars in Morocco
Chaji, Salah, Zenasni, Walid, Ouaabou, Rachida, Ajal, El Amine, Lahlali, Rachid, Fauconnier, Marie-Laure, Hanine, Hafida, Černe, Marko, Pasković, Igor, Merah, Othmane, Bajoub, Aadil
Published in Plants (Basel) (01.07.2024)
Published in Plants (Basel) (01.07.2024)
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Phenols, Volatile Compounds, Organic Acids and Antioxidant Activity of Strawberry Tree (Arbutus Unedo L.) Fruits Belonging to Five Genotypes Growing in Morocco
Zitouni, Hafida, Fauconnier, Marie Laure, Hssaini, Lahcen, Ouaabou, Rachida, Viuda-Martos, Manuel, Hernández, Francisca, Ercisli, Sezai, Haddou, Lhoussain Ait, Messaoudi, Zerhoune, Hanine, Hafida
Published in International journal of fruit science (31.12.2022)
Published in International journal of fruit science (31.12.2022)
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Web Resource
Exploring Antioxidant Activity, Organic Acid, and Phenolic Composition in Strawberry Tree Fruits ( Arbutus unedo L.) Growing in Morocco
Zitouni, Hafida, Hssaini, Lahcen, Ouaabou, Rachida, Viuda-Martos, Manuel, Hernández, Francisca, Ercisli, Sezai, Ennahli, Said, Messaoudi, Zerhoune, Hanine, Hafida
Published in Plants (Basel) (30.11.2020)
Published in Plants (Basel) (30.11.2020)
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