by Paillart, M.J.M., Otma, E.C., Woltering, E.J.
Published in Food science & technology (01.11.2017)

by Paillart, M.J.M., van der Vossen, J.M.B.M., Levin, E., Lommen, E., Otma, E.C., Snels, J.C.M.A., Woltering, E.J.
Published in Postharvest biology and technology (01.02.2017)

by Tijskens, L.M.M. (Agrotechnological Research Inst., Wageningen (Netherlands)), Otma, E.C, Kooten, O. van
Published in Planta (01.12.1994)

by Schouten, Rob E., Zhang, Xiaobing, Verkerk, Ruud, Verschoor, Jan A., Otma, Els C., Tijskens, L.M.M., van Kooten, Olaf
Published in Postharvest biology and technology (01.07.2009)

by Schouten, Rob E., Zhang, Xiaobing, Verschoor, Jan A., Otma, Els C., Tijskens, L.M.M., van Kooten, Olaf
Published in Postharvest biology and technology (2009)

by de Wild, Hans P. J., Otma, Els C., Peppelenbos, Herman W.
Published in Journal of experimental botany (01.06.2003)

by Schouten, Rob E., Otma, Els C., van Kooten, Olaf, Tijskens, L.M.M.
Published in Postharvest biology and technology (01.10.1997)

by Tijskens L.M.M, Otma E.C, Van Kooten O
Published in Science et Technique du Froid (France). no. 3 (1994)

by Van Kooten O, Tijskens L.M.M, Otma E.C
Published in Science et Technique du Froid (France). no. 5 (1994)

by Otma, E.C. (Sprenger Inst., Wageningen (Netherlands))
Published in Rapport. Sprenger Instituut (Netherlands) (1988)