Evolution of polymethoxy flavones during development of tangelo Nova fruits
Ortuño, A.M, Arcas, M.C, Benavente-Garcı́a, O, Del Rı́o, J.A
Published in Food chemistry (01.08.1999)
Published in Food chemistry (01.08.1999)
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The decrease in auxin polar transport down the lupin hypocotyl could produce the indole-3-acetic acid distribution responsible for the elongation growth pattern
Sanchez-Bravo, J, Ortuno, A.M, Botia, J.M, Acosta, M, Sabater, F
Published in Plant physiology (Bethesda) (01.09.1992)
Published in Plant physiology (Bethesda) (01.09.1992)
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Journal Article
Evolution of polymethoxy flavones during development of tangelo Nova fruits
Ortuno, A.M, Arcas, M.C, Benavente-Garcia, O, Rio, J.A. del (Departamento de Biologia Vegetal, Fisiologia Vegetal, Facultad de Biologia, Universidad de Murcia, E-30100 Murcia (Spain))
Published in Food Chemistry (United Kingdom) (1999)
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Published in Food Chemistry (United Kingdom) (1999)
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Study of possible markers of senescence in citrus fruits
Rio Conesa, J.A. del, Garcia Puig, D, Ortuno Tomas, A.M, Sabater Garcia, F. (Universidad de Murcia (Espana)), Garcia Lidon, A, Porras Castillo, I
Published in Fruticultura Profesional (Espana) (01.02.1997)
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Published in Fruticultura Profesional (Espana) (01.02.1997)
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