Animal nutrition and digestive physiology
Oltjen R.R, Ullrey D.E, Ammerman C.B, Ames D.R, Baile C.A, Blosser T.H, Cromwell G.L, Fitzhugh H.A, Goll D.E, Helsel Z
Year of Publication 1980
Get more information
Year of Publication 1980
Book
Influence of the Branched-chain Volatile Fatty Acids and Phenylacetate on Ruminal Microorganisms and Nitrogen Utilization by Steers Fed Urea or Isolated Soy Protein
Oltjen, R.R., Slyter, L.L., Williams, E.E., Kern, D.L.
Published in The Journal of nutrition (01.01.1971)
Published in The Journal of nutrition (01.01.1971)
Get full text
Journal Article
Influence of Starch and Nitrogen Sources on Ruminal Microorganisms of Steers Fed High Fiber Purified Diets
Slyter, L.L., Kern, D.L., Weaver, J.M., Oltjen, R.R., Wilson, R.L.
Published in The Journal of nutrition (01.07.1971)
Published in The Journal of nutrition (01.07.1971)
Get full text
Journal Article
Utilization of the intact male for red meat production: a review [Beef, pork, lamb, consumer acceptance; USA]
Seideman S.C, Cross H.R, Oltjen R.R, Schanbacher B.D
Published in Journal of animal science (01.10.1982)
Published in Journal of animal science (01.10.1982)
Get more information
Journal Article