Referencing acoustic monitoring of cutting knives sharpness in agricultural harvesting processes using image analysis
Siebald, Hubertus, Pforte, Florian, Kulig, Boris, Schneider, Manuel, Wenzel, Andreas, Schweigel, Martin, Lorenz, Jonas, Kaufmann, Hans-Hermann, Huster, Jochen, Beneke, Frank, Hensel, Oliver
Published in Biosystems engineering (01.02.2023)
Published in Biosystems engineering (01.02.2023)
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Journal Article
In-process investigation of the dynamics in drying behavior and quality development of hops using visual and environmental sensors combined with chemometrics
Sturm, Barbara, Raut, Sharvari, Kulig, Boris, Münsterer, Jakob, Kammhuber, Klaus, Hensel, Oliver, Crichton, Stuart O.J.
Published in Computers and electronics in agriculture (01.08.2020)
Published in Computers and electronics in agriculture (01.08.2020)
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Journal Article
Influence of pre‐drying storage time on essential oil components in dried hops (Humulus lupulus L.)
Raut, Sharvari, von Gersdorff, Gardis JE, Münsterer, Jakob, Kammhuber, Klaus, Hensel, Oliver, Sturm, Barbara
Published in Journal of the science of food and agriculture (01.04.2021)
Published in Journal of the science of food and agriculture (01.04.2021)
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Journal Article
Influence of blend proportion and baking conditions on the quality attributes of wheat, orange-fleshed sweet potato and pumpkin composite flour dough and bread: optimization of processing factors
Chikpah, Solomon Kofi, Korese, Joseph Kudadam, Hensel, Oliver, Sturm, Barbara, Pawelzik, Elke
Published in Discover Food (01.12.2023)
Published in Discover Food (01.12.2023)
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Journal Article
Hot air drying of purple-speckled Cocoyam (Colocasia esculenta (L.) Schott) slices: Optimisation of drying conditions for improved product quality and energy savings
Ndisya, John, Mbuge, Duncan, Kulig, Boris, Gitau, Ayub, Hensel, Oliver, Sturm, Barbara
Published in Thermal science and engineering progress (01.08.2020)
Published in Thermal science and engineering progress (01.08.2020)
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Journal Article
Simulation of transient heat transfer during cooling and heating of whole sweet potato (Ipomoea batatas (L.) Lam.) roots under forced-air conditions
Korese, Joseph Kudadam, Sturm, Barbara, Román, Franz, Hensel, Oliver
Published in Applied thermal engineering (25.01.2017)
Published in Applied thermal engineering (25.01.2017)
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Journal Article
High pH thresholding of beef with VNIR hyperspectral imaging
Crichton, Stuart O.J., Kirchner, Sascha M., Porley, Victoria, Retz, Stefanie, von Gersdorff, Gardis, Hensel, Oliver, Sturm, Barbara
Published in Meat science (01.12.2017)
Published in Meat science (01.12.2017)
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Journal Article
Making decisions without reliable information: The struggle of local traders in the pastoral meat supply chain
Roba, Guyo M., Lelea, Margareta A., Hensel, Oliver, Kaufmann, Brigitte
Published in Food policy (01.04.2018)
Published in Food policy (01.04.2018)
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Journal Article
Energy and exergy analysis of a solar coffee roaster using concentrating scheffler-reflector
Majeed, Faizan, Husnain, Syed Nabeel, Raza, Ali, Sultan, Muhammad, Munir, Anjum, Hensel, Oliver, Nasirahmadi, Abozar
Published in Thermal science and engineering progress (01.09.2022)
Published in Thermal science and engineering progress (01.09.2022)
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Journal Article
Analysis of the influence of different factors on the quality of a curd-whey mixture during pumping
Schmitt, Christian, Sturm, Barbara, Grupa, Uwe, Hensel, Oliver
Published in Food science & technology (01.01.2016)
Published in Food science & technology (01.01.2016)
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Journal Article