Waste from the processing of farmed shrimp: a source of carotenoid pigments
Ogawa, M, Maia, E.L, Fernandes, A.C, Nunes, M.L, Oliveira, M.E.B. de, Freitas, S.T
Published in Ciência e tecnologia de alimentos (01.04.2007)
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Published in Ciência e tecnologia de alimentos (01.04.2007)
Journal Article
Qualitative and technology analysis of fruit pulp industry at the northeastern region
Bastos, M. do S.R, Feitosa, T, Oliveira, M.E.B. de
Published in Revista Brasileira de fruticultura (01.12.1999)
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Published in Revista Brasileira de fruticultura (01.12.1999)
Journal Article