Application of experimental design as a statistical approach to recover bioactive peptides from different food sources
de Albuquerque Mendes, Mikael Kélvin, dos Santos Oliveira, Christian Bremmer, da Silva Medeiros, Carla Mariana, Dantas, Clecio, Carrilho, Emanuel, de Araujo Nogueira, Ana Rita, Lopes Júnior, Cícero Alves, Vieira, Edivan Carvalho
Published in Food science and biotechnology (01.06.2024)
Published in Food science and biotechnology (01.06.2024)
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Application of multivariate optimization for the selective extraction of phenolic compounds in cashew nuts (Anacardium occidentale L.)
Mendes, Mikael Kélvin de Albuquerque, Oliveira, Christian Bremmer dos Santos, Veras, Márcia Denise Alves, Araújo, Bruno Quirino, Dantas, Clecio, Chaves, Mariana Helena, Lopes Júnior, Cícero Alves, Vieira, Edivan Carvalho
Published in Talanta (Oxford) (01.12.2019)
Published in Talanta (Oxford) (01.12.2019)
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Preliminary ionome of the parotoid gland secretion from Rhinella jimi toad
Oliveira, Christian Bremmer dos Santos, Barros, Elcio Daniel Sousa, de Oliveira, Silvana Ruella, Barbosa Júnior, Fernando, Vieira Júnior, Gerardo Magela, Lopes Júnior, Cícero Alves
Published in Toxicon (Oxford) (15.03.2023)
Published in Toxicon (Oxford) (15.03.2023)
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