Impact of germination on the techno‐functional properties, nutritional composition, and health‐promoting compounds of brown rice and its products: A review
Chinma, Chiemela Enyinnaya, Adedeji, Olajide Emmanuel, Jolayemi, Olusola Samuel, Ezeocha, Vanessa Chinelo, Ilowefah, Muna Abdulsalam, Rosell, Cristina M., Adebo, Janet Adeyinka, Wilkin, Jonathan D, Adebo, Oluwafemi Ayodeji
Published in Journal of food science (01.01.2024)
Published in Journal of food science (01.01.2024)
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Journal Article
Proximate composition, functional, and pasting properties of wheat and groundnut protein concentrate flour blends
Ocheme, Ocheme Boniface, Adedeji, Olajide Emmanuel, Chinma, Chiemela Enyinnaya, Yakubu, Caleb Maina, Ajibo, Ugochukwu Happiness
Published in Food science & nutrition (01.07.2018)
Published in Food science & nutrition (01.07.2018)
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Journal Article
Viability of Lactobacillus rhamnosus GG in Simulated Gastrointestinal Conditions and After Baking White Pan Bread at Different Temperature and Time Regimes
Ezekiel, Olufunke Oluseyi, Okehie, Ikenna David, Adedeji, Olajide Emmanuel
Published in Current microbiology (01.12.2020)
Published in Current microbiology (01.12.2020)
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Journal Article
Germinated Bambara groundnut (Vigna subterranea) flour as an ingredient in wheat bread: Physicochemical, nutritional, and sensory properties of bread
Chinma, Chiemela Enyinnaya, Ezeocha, Vanessa Chinelo, Adedeji, Olajide Emmanuel, Ayo‐Omogie, Helen Nwakego, Oganah‐Ikujenyo, Beatrice Chinyem, Anumba, Nonyelum Laurentia, Enimola, Gloria Emiola, Adegoke, Deborah Oyindamola, Alhassan, Ramatu, Adebo, Oluwafemi Ayodeji
Published in Journal of food science (01.06.2023)
Published in Journal of food science (01.06.2023)
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Journal Article
Physicochemical Properties of Hibiscus congestiflorus Leaf and Its Potential in Foam-mat Drying of Cowpea (Vigna unguiculata) Paste
Ezekiel, Olufunke Oluseyi, Adedeji, Olajide Emmanuel, Ogungbade, Bolanle Ajarat, Molade, Lucas, Ibrahim, Ajibola Omawunmi
Published in Journal of culinary science & technology (03.03.2024)
Published in Journal of culinary science & technology (03.03.2024)
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Journal Article
Characterization of Hoplolaimus seinhorsti and Hoplolaimus pararobustus (Tylenchina: Hoplolaimidae) from banana, with phylogeny and species delineation in the genus Hoplolaimus
Olajide, Emmanuel, Singh, Phougeishangbam Rolish, Kolombia, Yao A., Rumbarar, Merlin Kornelia, Couvreur, Marjolein, Bert, Wim
Published in Journal of nematology (01.02.2023)
Published in Journal of nematology (01.02.2023)
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Journal Article
Three‐dimensional printing of wheat flour and Acheta domesticus powder blends
Adedeji, Olajide Emmanuel, Lee, Ha Eun, Kim, Yeojin, Kang, Hye Jee, Kang, Mi Dan, Kim, Ji Yoon, Kim, Jung Soo, Ezekiel, Olufunke Oluseyi, Kim, Won‐Chan, Lee, Sung‐Joon, Moon, Kwang‐Deog, Jung, Young Hoon
Published in International journal of food science & technology (01.10.2022)
Published in International journal of food science & technology (01.10.2022)
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Journal Article
Nutritional and physicochemical changes in two varieties of fonio (Digitaria exilis and Digitaria iburua) during germination
Bassey, Stella Oyom, Chinma, Chiemela Enyinnaya, Ezeocha, Vanessa Chinelo, Adedeji, Olajide Emmanuel, Jolayemi, Olusola Samuel, Alozie-Uwa, Uzoamaka Christa, Adie, Irene Eneyi, Ofem, Salvation Isang, Adebo, Janet Adeyinka, Adebo, Oluwafemi Ayodeji
Published in Heliyon (01.06.2023)
Published in Heliyon (01.06.2023)
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Journal Article
Morphological and molecular characterization of Pratylenchus species from Yam (Dioscorea spp.) in West Africa
Kolombia, Yao A., Ogundero, Oluwadamilola, Olajide, Emmanuel, Viaene, Nicole, Kumar, P. Lava, Coyne, Danny L., Bert, Wim
Published in Journal of nematology (01.01.2020)
Published in Journal of nematology (01.01.2020)
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Journal Article
Physicochemical properties, in vitro digestibility, antioxidant activity and consumer acceptability of biscuits prepared from germinated finger millet and Bambara groundnut flour blends
Chinma, Chiemela Enyinnaya, Ibrahim, Patricia Ayuba, Adedeji, Olajide Emmanuel, Ezeocha, Vanessa Chinelo, Ohuoba, Elizabeth Ugbede, Kolo, Salamatu Ibrahim, Abdulrahman, Ruhaimat, Ogochukwu Anumba, Nonyelum Laurentia, Adebo, Janet Adeyinka, Adebo, Oluwafemi Ayodeji
Published in Heliyon (01.10.2022)
Published in Heliyon (01.10.2022)
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Journal Article
Development of a 3D-printable matrix using cellulose microfibrils/guar gum-based hydrogels and its post-printing antioxidant activity
Emmanuel Adedeji, Olajide, Hyun Min, Ju, Eon Park, Gi, Jee Kang, Hye, Choi, Ji-Young, Aminu, Mariam Omowunmi, Boniface Ocheme, Ocheme, Joo, Seon-Tea, Moon, Kwang-Deog, Jung, Young Hoon
Published in International journal of bioprinting (01.01.2024)
Published in International journal of bioprinting (01.01.2024)
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Journal Article
Climate change, human security and good governance in Nigeria
Olajide, Bamidele Emmanuel, Quadri, Maryam Omolara, Ojakorotu, Victor
Published in African renaissance (01.08.2018)
Published in African renaissance (01.08.2018)
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Journal Article
Experts’ Opinion on the Validation of Socio-Environmental Design Factors (SEDeF) Model as a Residential Neighbourhood Crime Prevention Technique in Nigeria
Olajide, Sunday, Lizam, Mohd
Published in Traektorii͡a︡ nauki : mezhdunarodnyĭ ėlektronnyĭ nauchnyĭ zhurnal (2017)
Published in Traektorii͡a︡ nauki : mezhdunarodnyĭ ėlektronnyĭ nauchnyĭ zhurnal (2017)
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