Search Results - "Ogunbusola, E M" :: K.UTB vyhledávací portál | TBU Library Retrieval Portal

Fatty acid characterisation, sterol composition and spectroscopic analysis of selected Cucurbitaceae seed oils

Fatty acid characterisation, sterol composition and spectroscopic analysis of selected Cucurbitaceae seed oils

by Ogunbusola, E M, Fagbemi, T N, Osundahunsi, O F
Published in International food research journal (01.04.2017)

Get full text

Journal Article

Characterization and utilization of nixtamalised rice flours in the production of cake

Characterization and utilization of nixtamalised rice flours in the production of cake

by Ogunbusola, E.M., Jaiyeoba, C.N., Alabi, O.O., Sanni, T.A., Araoye, K.T., Ajayi, O.P.
Published in Food Research (Online) (05.12.2021)

Get full text

Journal Article